Dandelion medicinal: therapeutic properties and contraindications, the use of roots, flowers, leaves in folk medicine, healing recipes. How to cook jam, honey, wine, tincture, syrup, salad, oil, coffee, tea, kvass, dandelion juice: recipes

What heals when collecting, how to dry, what can be prepared from dandelions.

The spring plant familiar to every spring is a dandelion belongs to the Astrov family. It has pronounced medicinal and cosmetic properties.

In folk medicine, decoctions, tinctures from dandelion are widely used. In cosmetology - tonics, lotions. Drugs, which are based on drug dandelion, are used in pharmacology.

• From the autonomic part of the plant, you can prepare a delicious and healthy salad, or the main dish, and from modest colors, jam with an unforgettable taste of spring is obtained.
• How to use leaves, roots and flowers of dandelion of medicinal for treatment? What can be made from dandelion? What is a useful plant in the spring? Read about this in the article.

Dandelion medicinal: therapeutic properties and contraindications of roots, flowers, leaves for women and men

The stems and leaves of dandelion contains unpleasant bitterness. The bay of the torn vegetative part of the plant with cold salted water, and leaving for 20-30 minutes, you will get rid of a bitter taste, because of which many do not dare to prepare dandelion therapeutic tinctures or simply tasty jam.

When the leaves of dandelion are used:

• as an anti -cysted agent
• in diseases of the kidneys, gall bladder
• to improve digestion
• with anemia, atherosclerosis, Padagar
• as a diuretic
• as an anti -inflammatory agent
• for better sputum discharge
• with poisoning

What is the useful flowers of dandelion

Dandelion inflorescences contain the following chemical elements:

• iron
• nickel
• phosphorus
• vitamins B2, C, R, B6
• karatinoids

Dandelion medicinal

Plant flowers are used in the treatment of diseases such as:

• rheumatism
• hypertension
• insomnia
• constipation

Knowing how to properly use the yellow flowers of the plant, you can improve memory, consumed as a sedative. Flowers are also used to combat depression, increase the protective functions of the body.

• Increases the healing properties of the plant preparing tinctures of flowers along with roots or leaves.

In the treatment of which female diseases are used dandelion medicinal:

• with malignant or benign neoplasms in the chest area
• in case of loss of strength
• with anemia
• with stress
• infusion of dandelion flowers increases lactation

Dandelion medicinal: therapeutic properties and contraindications of roots, flowers, leaves for women

Cosmetic products prepared from roots and leaves, flowers contribute to improving the condition of the skin. Tonics, lotions, which are based on a medicinal dandelion, are useful to owners of dry and oily skin.

The use of cosmetics with a dandelion of medicinal helps to fight rashes, accelerates the healing of wounds, burns, and small inflammations on the skin.

Dandelion medicinal: therapeutic properties and contraindications of roots, flowers, leaves for men

How can you improve men's health using a medicinal dandelion?

• Treatment with infusions, decoctions, tinctures with a dandelion helps to get rid of cholesterol plaques, strengthens the walls of blood vessels, having a beneficial effect on the body.
• The result of treatment with a dandelion is an increase in potency, improving the work of the endocrine system, eliminating psychological impotence, normalizing the production of sex hormones, a decrease in the number of estrogens that have a negative effect on the men's body (their excess leads to a set of extra pounds for the female type, and sexual desire decreases).

How to cook dandelion jam: step -by -step recipe

Cooking jam from dandelions! We will need the following ingredients:

• dandelion flowers
• lemon-200-300 g
• 1 kg of sugar

Preparation technology:

• It is necessary to pick up so many colors to fill them with a bank of the jar.
• Pour flowers with cold water and leave it for a day.
• We take out flowers standing in water. Squeeze the water and put in a container for further boiling.
• Pour 0.45 liters of fresh water into a container with dandelions. Boil for 15-20 minutes over low heat.
• We cut the lemon into thin slices. Add it to a boiling container with dandelions and boil for 1 - 2 minutes.
• We leave the resulting liquid to infuse for a day.
  We filter the jam and immediately fall asleep dandelions of 0.9 -1.1 kg of sugar.
• We put it on fire again and boil 2-3 times for 5-7 minutes, until the jam acquires a viscous consistency resembling honey.

Dandelion jam

How to cook jam of dandelions of honey: recipe

For jam from dandelions resembling honey to taste, we take only yellow parts of the colors. Jam is prepared without heat treatment. We will use such ingredients:

• dandelion flowers
• sugar (twice as much as petals)

Preparation technology:

• We lay flowers in a glass jar, pouring the layers with sugar. We take sugar twice as much than colors. Otherwise, the mixture will turn out with liquid and the finished product will decrease the shelf life.

We collect dandelion flowers

How to separate flowers from the stem

• Tamped flowers and put on top a weighting agent (a clean stone or a smaller can of water)
  Close the capacity of gauze. We use several layers for this.

Tamped flowers into a jar and pour layers with sugar

• We leave the bank in a dark place for 100-110 days. We follow the temperature. It should not exceed +10 - +12 ° C.
• If mold appears on the surface, it must be removed.
• The finished liquid must be filtered. Syrup is used in the treatment of colds, as a vitamin elixir.

We filter the finished liquid

Dandelion jam

Dandelion wine: recipe

How to surprise the sophisticated gourmets who have come to visit you? Dandelion wine! The drink can also be presented as an unusual presentation.

For the preparation of wine, you need:

• 2 lemons
• 1.5 kg of sugar
• melissa (leaves) or mint - a couple of twigs
• dandelion flowers in such quantities that they can be filled with a liter jar
• 100 g of raisins

Preparation technology:

• Tear off or cut off the dandelion petals from the color of the color of the color. To easily separate the petals, you need to press them with a knife blade by pulling the stem.
• Pour the petals into the container in which they will be cooked. Pour cold boiled water (4 l). Leave for a day, closing the lid.
• After 25 hours, we prepare such a syrup: in 0.5 liters of boiling water we pour sugar and cook, putting on a slow fire. The syrup is considered ready if you drop a little on the plate and the drop does not grow.
• We are waiting for the syrup to boil, remove from heat. When the infusion of dandelions has cooled, we filter it so that there are no petals.
• This is where the process of preparing wine from dandelions does not end.
• We take the lemon and cut the zest from it in a spiral. We do not throw the pulp: we will need lemon juice.
• Pour sugar syrup, lemon juice into the infusion of dandelions, fall asleep raisins, lemon balm, lemon zest. Mix everything. Close gauze and leave for 2 days so that the fermentation process begins.
• After primary fermentation, we remove the zest of lemon and lemon balm. We leave raisins.
• Pour the infusion into a large bottle. We put a rubber glove on the neck, making a previously a small hole in the finger in it.
• We transfer the bottle to a dark place for further fermentation. After the fermentation is completed, we pour the wine into separate bottles, separating the precipitate.
• We tightly close the containers with wine and leave in a cool dark place. Dandelion wine ripens for 3-6 months.

Dandelion wine

Video: Dandelion Wine

Dandelion tincture on joints for joints: Recipe

To prepare tinctures from dandelions on vodka, we will need the following ingredients:

• dandelion flowers collected on a sunny day in the morning, when dew dries
• alcohol or water with which we will fill the flowers

Preparation technology:

• If the dandelion after the morning dew had had no time, then we put them immediately in a glass container.
• If you need to wash the plants, then we do it quickly under cold running water.
• On one layer of fabric or white paper, lay out flowers with one layer. Leave for drying in a dark place. It can be a kitchen. Plants are laid out under the table. But the curtains must be pre -drawn up.
• We put the flowers and stems of the plant in a jar. Tram well. After the flowers take ¾ containers, pour vodka or alcohol into it.
• We leave in a shaded place for 21 days, shaking after one to two days. After the specified time, we filter the tincture and put in a dark place.

Dandelion tincture

How to cook tincture from dandelion roots?

• We harvest the roots of dandelion, digging them in October - early November. Rinse the roots and dry. Tincture can be prepared from fresh roots and dried.
• If we prepare a tincture of fresh roots, then we take them 100-120 g, we need 50 g dried roots with the roots and lay them in a glass container. Pour 500 g of vodka or 250 g of alcohol on top.
• The process of insisting is similar to insisting colors. It lasts 21 days, during which it is necessary to shake the container with the roots. We filter the finished tincture and store in a dark place.

Tincture of dandelion roots

How to apply tincture from dandelions?

Tincture of dandelion is wiped with sore joints. Use tincture for such diseases:

• muscle pain
• padagra
• arthritis
• osteochondrosis
• other bones

Thanks to Iolin, contained in dandelions, bone tissue is strengthened. Alcohol promotes the penetration of a substance under the skin.

• The sore spot is wiped with tincture twice a day: morning and evening. If treatment takes place in the cold season, then 3 hours after wiping you can not go out.
  Warming compresses with colds are also made from tincture.

Video: Dandelion of therapeutic properties. Contraindications and application. Roots and leaves recipes

Dandelion syrup: recipe

Dandelion syrup is a useful universal drink that is used in cooking.

• Syrup can be smeared with bread or pancakes, impregnated them with cakes, use as the main ingredient of drinks.
• In addition to the fact that the syrup is very useful, it has a bright aroma, it quenches thirst well (only the syrup of laces must be diluted with cold water).
• By adding hot water to syrup, you will get an excellent remedy for the prevention of colds, for the treatment of a sore throat and cough.

To begin with, we will collect dandelion flowers away from the road.

We will need to prepare a syrup:

• dandelion flowers - 200 g
• sugar - 1 kg
• lemon
• hot boiled water - 1 liter

How to cook homemade dandelion syrup?

• Pour boiled with hot water with dandelion flowers. Add lemon, previously thinly chopped.
• We put the container with dandelions on medium heat. We boil for 30 minutes. We cover with a lid and leave for 24 hours in a dark place.
• After a day, filter the mixture and squeeze the flowers. We fall asleep sugar and boil the mixture for 2 hours, putting on a slow fire.
• We sterilize the banks and pour hot syrup in them. Close with sterile lids. We leave it to be stored in a dark place.

Dandelion syrup

Chinese dandelion salad with peanuts: recipe

In salads prepared according to Chinese recipes, there is a sweet and sour soy sauce that gives it special piquancy. To prepare a salad you need:

• young dandelion (leaves) 30-40 pcs
• 1 tbsp. spoon of peanuts
• 1 fresh cucumber
• 1 teaspoon of the following ingredients: honey, vinegar, mustard, olive oil, soy sauce

Preparation technology:

• My leaves under running water. We cut or tear and lay right on the dish.
• Cut the cucumber into thin circles. Add to the leaves of the dandelion and mix.
• Pour peanuts (or cedar nuts) on top.
• We prepare a gas station: we connect honey, vinegar, mustard, olive oil and soy sauce and mix until the mixture becomes homogeneous.
• Water the salad with refueling.

Dandelion salad

Dandelion oil: recipe

About how to cook oil from dandelions and in what cases it will be used, watch the video.

Video: How to make dandelion oil (from burns)?

Coffee of dandelion roots: recipe

For lovers of new unusual tastes - dandelion coffee. His recipe and cooking technology are in the video.

Video: coffee from dandelion roots. Recipe

Dandelion

How to cook tea from dandelion roots - watch the video.

Video: a salad of dandelion leaves and nettles. Dandelion

Kvass from dandelions: recipe

You will learn how to cook kvass from dandelions from the video.

Video: kvass from dandelion flowers

Dandelion juice: recipe

For the preparation of juice from dandelion, you will need:

• fresh dandelion
• 3 tbsp. l. salt
• 1 liter of cold water

Preparation technology:

• Rinse the leaves of the dandelion.
• Cook the salty solution: dissolve the amount of salt in 1 liter of water indicated in the recipe.
• Pour the leaves with salted solution and leave to infuse for 30 minutes.
• We take out the leaves. Rinse under running water. Washed leaves must be packed with boiling water.
• To grind leaves, use a meat grinder or blender. Fold the gauze (we need a segment of 9 layers) and squeeze the crushed leaves. Add cold boiled water to the resulting gruel, adhering to the proportion of 1: 1.
• For the treatment of juice, they drink a quarter glass twice a day 20 minutes before eating. If the juice is very bitter, then you can sweeten it with honey. Take inside for a month.

Dandelion juice

For what diseases are dandelion juice used:

• with gastritis and low acidity of gastric juice
• as a soft laxative
• as a choleretic agent
• in chronic constipation
• with Padagre, if there is pain in the joints
• with increased body temperature
• with a cold
• as a diaphoretic
• to enhance the lactation of a nursing mother

How to use dandelion root for oncology?

To prepare tinctures from cancer of various localization, we prepare the following ingredients:

• crushed dry dandelion- 1 teaspoon with top
  200-250 g of vodka

Preparation technology:

• Pour chopped dandelion with vodka and put in a dark cool place for 10-15 days.
• Treatment: Drink a finished infusion of 1 teaspoon, preparing for sleep. The course of treatment is 1 month.
• Two weeks later, repeat the treatment.

Dandelion root in oncology

Dandelion root in oncology

• To prepare the product, it is necessary to collect young roots of the plant. Eat in the form of tinctures, juice, decoction, tea several times a day daily.
• The amount of dandelion extract should not exceed 500 mg per day.
• The dosage for the child is determined by the doctor.
  Getting inside the body, the extract of the dandelion root is able to destroy the cells of non -invasive cancer. It also blocks the spread of cancer cells, and a malignant tumor decreases.

Side effects of drinking dandelion root in the treatment of oncology:

• a large amount of potassium in the plant affects the urinary system
• diarye, heartburn, inflammation of the gastrointestinal tract are possible
• an allergic reaction is not excluded

Video: Dandelion in the treatment of cancer is 100 times more effective than chemotherapy

Dandelion medicine for liver treatment

The duration of treatment with a dandelion is 2 weeks or more. To improve the taste of the plant, you can prepare salads with the addition of fresh cucumbers, olive or sunflower oil, salt, greens.

In the presence of stones, inflammatory processes and liver pain:

• We prepare a decoction from the autonomic part of the plant: take 2 tablespoons of fresh or 1 tablespoon of dried dandelion leaves.
• Pour the raw materials with 0.5 liters with cold water. We put on fire. Remove from the stove when the liquid boils.
• Cool to room temperature and filter.
• Drink tincture in the morning on an empty stomach (100 mg) and before bedtime (50 ml).
• Pain becomes less acute during the day after the start of treatment. At the end of the week, pain pass. Treatment lasts at least 10-12 days.

Dandelion medicine for liver treatment

With poor outflow of bile and clogged channels that prevent the output of toxins:

• We prepare a decoction of dandelion flowers. Cut the flowers from the stem and put it on the windowsill.
• When the flowers are slightly wound (usually it takes 5-7 hours) take 2 tablespoons of raw materials.
• Pour 0.5 liters of water. We put on fire.
• When the mixture boils, remove from the stove and leave to cool to room temperature.

Treatment:

Drink 100-150 ml every time before eating food. Drink the whole decoction, and the next day prepare a new one. The duration of treatment is 10 days.

Video: liver, pancreas, vision, kidneys, arthrosis - treats dandelion. ETHNOSCIENCE

Dandelion of diabetes dandelion

For treatment you will need:

dandelion peduncles

How to be treated:

• We collect dandelion peduncles during flowering. Rinse.
• The treatment is to chew the plant and swallow the secreted bitter juice. The grass remaining in the mouth must be spit out.
• The number of flowers used per day is 7-8 pcs.
  Treatment of diabetes thus helps to reduce blood sugar for several days.
• If the form of diabetes is light, then sugar returns to normal.

Treatment of diabetes dandelion

The second method of treatment of diabetes

To prepare a decoction, you will need:

• dried leaves and dandelion roots
• 1 cup of water

Preparation technology:

• Pour the leaves with water and put on fire. When the decoction boils, cook for 15 minutes over low heat.
• We leave to infuse for 30 minutes.
• We filter.

Treatment:

Drink 1 tbsp. l. Three times a day before eating.

Video: Using dandelion roots in the treatment of diabetes

Pancreatic dandelion treatment

Watch how to prepare a decoction of dandelion and how to treat the pancreas, watch in the video.

Video: Dandelion decoction for the health of the pancreas: Herbal treatment

Dandelion dandelion root: recipes for use

Infusion of dandelion dandelion

To prepare the infusion, you will need:

• 10-20 g of dry chopped dandelion root
• 1 liter of boiled water

Preparation technology:

• Pour dandelions with boiled water, wrap the container with dandelions and leave to infuse for 3-4 hours.
• Drink the resulting infusion twice a day for 1-2 tbsp. l. Before eating food.

Dandelion for weight loss

Dandelion decoction for weight loss

To prepare a decoction, you will need:

• the crushed dandelion root is 1 tbsp. l
• 250 ml of boiled water

Preparation technology:

• Pour the root with boiling water, put in a water bath for 15 minutes.
• Remove from a water bath and leave to brew for 30 minutes. Drink a decoction three times a day, 0.5 cups before eating food.

Face dandelion masks from age spots

Watch recipes for making face masks in the videos.

Video: Facial Dandelion Mask

Video: Facial dandelion. Dandelion mask

When a dandelion blooms, when to collect, how to dry?

• It is necessary to harvest fresh leaves for decoctions in June, after flowering.
• If you need to prepare the roots of dandelion, then they are dug up in early spring or before the onset of cold weather. During this period, the dandelion is not active.
• Dry the plant in the oven at a temperature of 50 degrees.

When to collect dandelion

You can not use dandelion for treatment:

• with exacerbation of gastritis
• with peptic ulcer
• when blocking the biliary tract
• An overdose can lead to diarrhea and vomiting.

Watch how to collect dandelion, watch in the video.

Video: Dandelion medicinal - medicinal herbs