What edible mushrooms grow in spring and summer: list, names, photos. What edible mushrooms appear in May, June, July, August? How quickly edible mushrooms grow after rain in the summer?

We collect mushrooms in spring and summer: the most popular and tasty mushrooms in the vastness of the homeland.

The content of the article

Summer is a great time to relax and study nature around you. Today, more and more people are abandoning the azure shores in favor of beautiful forest zones and ecotourism. And on such a vacation it is impossible to go past the collection of mushrooms!

This article is devoted to just a summer “quiet hunt”, with its specifics and types of mushrooms.

The earliest edible mushrooms in the spring: Names, list

In the northern zone of Russia, Spring "Dead Season" for the Mushroomshack. But for the southern direction, even in March, you can collect a winter honey agaric and oyster oyster mushroom.

Oyster oyster mushroom

In order to find oyster oyster mushroom - pay attention to the old, perennial trees of aspen, poplars, as well as ash.

Winter mushrooms also grow not on Earth, but on old willows and willow bushes, but are also found on maples, aspen.

Winter honey mushrooms

And if alder or buzin, which many, many years, grows near you-look for a black woody mushroom of Muer on them, also called Judino's ear and has a scientific naming-auricular is curtained. You will be sincerely surprised, but it is this amazing muer that is sold in our supermarkets at incredibly high prices. Indeed, for the Asians this is a delicacy, but we have a lot of this mushroom and you can collect it all year round, but it is the most delicious, of course, collected in the spring.

Black woody mushroom muer

In the hilly area in the early spring, you can look for the Hygrofer Martovsky or Early. It grows in deciduous forests under the tubercles of leaves fallen in the fall. In order to find it, you need to turn a lot of tubercles, but having found one you will immediately gain more than one basket of mushrooms.

Gigrofer Martovsky

What edible mushrooms can be collected in May in May: List, Names, photos

By April, in almost all regions of Russia there are already smoked hats, among mushroom pickers most often called just sweets. A characteristic feature of this mushroom is the free edge of the hat that has not grown to the hat.

S interest hats in May

Searching hats are to look for axin trees, in lowlands, where there is constantly moisture, and in the grass of a burdened last year's foliage. By the end of April, the sucks end.

Another type of spring mushrooms is a conical hat. The edges of the hat are free, but without dents. Under the hat there is neither pores, nor records (they are very small and invisible).

In order to understand that this is an edible mushroom, the easiest way to walk with an experienced mushroom picked and listen to his story, look at him and his inedible fellow alive. Therefore, beginners pass by, and experienced go with baskets full of spring mushrooms.

Connicious hat

"Hunting" behind the brown hat do not pass by bright red sarcocyphones. On rotten wood, old branches, colorful bouquets are scattered among the foliage. The mushroom is peculiar, and many of it pass by due to the liquid consistency of the fungus and significant boiling during cooking.

Bright red sarcocyphones

But closer to the end of April you can look for lines. If you are in a pine forest, and under your feet sand, look if the “brains” are nowhere to be scattered anywhere. This is what this popular spring mushroom looks like.

Lines in the spring

Smors have recently lost their popularity, as they unnecessarily actively absorb all harmful substances from the environment (this is exactly what nature created them).

Therefore, their collection is stopped in almost all regions - even after prolonged heat treatment, they can be life -threatening! The fees remained exclusively in the northern territories, where in environmentally friendly zones this type of mushrooms is still allowed to food.

But the Smorah is giant, conical, still called brown - absolutely safe, moreover, beautiful and tasty. You can find it on light sandy soils from the beginning of April to the coldest. They grow in heaps, so if you find one, look around.

Brown grip

Closer to the May holidays in wet plains, near rivers and lakes, look for a Mayan row. When washing it, soapy water forms, this is a normal feature of this mushroom.

Due to the specific taste, some mushroom pickers even discard the idea of \u200b\u200bgathering, but experienced comrades not only collect, but even export to European countries, because there they buy it for breathtaking money in restaurants. The Mayan row in the hands of the experienced chef of the cook is the world -famous delicacy.

Row May

Want to try mushroom chicken brigade? Then in May, go for the todium sulfur-yellow. It can either be loved or not perceived in principle.

There are no indifferent. They grow on willows and acacias around water bodies. Only bright young mushrooms, pleasant and juicy to the touch are suitable for the collection.

Cleeper-yellow tinder

If you rest at the swamps, do not forget to see the tiger tinder, it grows on old branches and stumps with large families. From one branch you can collect up to two baskets!

Tiger tinder

And in the greens of nearby, you can find a scaled tin. It also grows in clearings, but only where water from rivers and lakes spilled in early spring.

Scales are scaly

Among deciduous, and especially oak groves, mushroom mushroom in May and early summer grows. The taste of this mushroom is controversial and are not always accepted by mushroom pickers.

Deer mushroom

Did you go to rest in the village or to the cottages in the spring? Go to the gardens, there are not only beautiful trees, but you can collect the entolom garden. Especially this mushroom loves the neighborhood with apricot, apple and cherry.

Entoloma Garden

But the second half of May is especially loved by mushroom pickers - after all, it is then that on the edges and in young pines you can find the first and most spring oils!

Spring oils

In mixed forests, you will easily find the first princes, and the first white mushrooms are cursed on the edges and lowlands!

The first princes

The first white mushrooms

And for those who know the spill rivers and lakes surrounded by clearings, it is worth trying to try their luck and collect the first champignons as soon as the memorial days end, as soon as the sun begins to heat so that you can walk without outerwear.

The first champignons

For rural areas, do not forget, at the end of May to look for a holly hungry, a delightful delicacy. But his brothers: home and flickering should not even touch, because the taste is peculiar, and not everyone likes, but with alcohol, and completely poisonous.

With white one should also be careful, only snow -white fruits are suitable for food, but the darkening hat indicates that it is unsuitable for people.

Dovznik is white

In the forests, you can find original mushrooms to taste: psatirerells, melanoleus, saucer, and trembling. Also in the spring in the forests you can detect many other mushrooms, both edible and doubtful, as well as toxic. But mushrooms that have no nutritional value, we did not include in this list.

Psatirella velvety

Melanoleuka is striponous

Steaks

Sweepers

What edible mushrooms can be collected in the summer at the beginning and end of June: list, names, photos

In June, wheat and rye begins to spit on the fields, which means that already in all regions of our delightful country you can begin to look for boletus, boletus and, of course, a white mushroom.

It is worth collecting 3-4 days after the rain. But if you really want to, then you can go after two days on the first hunt, especially if there are a lot of competitors in your area.

Supply

Supplies

White mushroom in the summer

In a pine forest, in moist places you can find oils. They grow in large groups and grow so quickly that you just have to blink. If you have found them once, remember the place and come again in a few days.

Oil in the summer

By the middle of the month, you can already find summer mushrooms, and they bear fruit until November. Remember or mark on the map where you collected them and can collect them again and again for the next six months.

Summer mushrooms

In addition, rawers begin to grow on country paths and in mixed forests (they are amazing in the salting), as well as popular chanterelles.

Raws

In the fields, as well as birch and pine stands, you will find luxurious raincoat. In the morning it will be rain - and by dinner, the field of mushrooms is already. Take and collect!

Thickets of raincoat mushrooms

Also in mixed and coniferous forests you will find a green moss, collibia forest -loving, forest champignons.

Green moss

Collibia is forested

Forest champignons

In the meadows and near the lakes, a meadow tingle is growing. Their advantage is a small size and large heaps that cover the meadow.

Meadow tingle

And talking about the June fungi cannot be mentioned of delicious pigs.

Pigs

For those who went to a quiet hunt for shrubs and mixed forests at the end of June, it is worth carefully looking for bells. But remember - edible mushrooms are young, with a hat that does not reach 10 cm. If a recess with the liquid appeared in the middle, you should not even tear them off, they are already poisonous.

Valuy

For those who like to dig into the foliage of forests in June, there is something to do - for example, to look for subgrigs. They grow peculiarly, half in the ground, half under the foliage. From the side they can never be found, only on the tubercle of leaves. But if you already find one, you will probably collect the basket, or even a bag of goodies.

Loads

Also, do not let the summer tile past your attention. It is smaller than usual, but its taste is in no way inferior.

Summer tuft

What edible mushrooms can be collected at the beginning and end of July: list, names, photos

Those mushrooms that we wrote about in the June section continue to bear fruit and all of July, delicious loads are added to them.

Masters

Also in the forests you can stumble upon a mushroom with a pink hat with a diameter of up to 10-12 cm. This is a pink wave, which many people like to grease in the winter.

The wave is pink

In deciduous, and occasionally coniferous forests you can find sulfurs in the middle of summer. But this is only the beginning, so they are even single, but closer to autumn they can be found whole meadows.

Sulfuria

What edible mushrooms can be collected at the beginning and end of August: list, names, photos

Autumn mushrooms, although called autumn, begin to bear fruit in August. They can be sought after rains in well -lit places.

Autumn mushrooms

In August, a bright and tasty redhead appears. It looks so juicy and looks beautiful on the table that it is very in demand on banquets. And small saucers are ideal for decorating dishes.

Ginger

Another gift of nature in August is a Polish mushroom. It can be found under oaks, chestnuts, beech and in coniferous forests, where the sun shines well.

Polish mushroom

August also gives other varieties of mossy. They should be assembled 3-4 days after the rain, when they grow well, but will not yet become old. Large, overripe flywheels are not suitable for food.

Mokhovik

How quickly edible mushrooms grow after rain in the summer?

Depending on the type of mushrooms, you should go behind them:

6 hours after the rain (raincoats);
After 12-24 hours (champignons, oyster mushrooms, oils, chanterelles);
On 3-4 days, most mushrooms grow and reaches the perfect size.