How to dry apricots for the winter in the sun, an electric dryer, in the oven, microwave, and an air group? How to dry apricot bones?

Find out how to dry apricots for the future. The article will describe the exact instruction on how to dry them using electric dryer, microwaves, oven, and air grill.

In dried apricots, more useful components are preserved than in jam, jam, compotes from the same fruits. Indeed, under the influence of high temperatures, almost 37% of vitamins, 28% of minerals are lost when treating sweet fruits.

That is why housewives are trying to prepare at the cold season the year, as many tasty, fragrant, dried apricot. In addition, drying is not such a costly method of fruit harvesting. Now we learn in detail about what drying methods are, and how to follow the sequence in this process, so that apricots are stored for as long as possible.

How to dry apricots for the winter for kuraga at home?

Drying apricot is different. As a result, it can be obtained by Uryuk or Kuraga. Uryuk, as a rule, is dried by a simple, effective method - right on the trees. More precisely, the fruits of apricot simply do not break off the trees, but wait until they themselves dry. Only after that is harvested.

Kuraga for the winter

Kuraga - dried "artificially." Before drying, first the fruits are divided into two halves, cleaned of the seeds, and then only dried. Moreover, wild varieties of apricot are better not to use for this process. Cultural varieties are suitable. Well, if these are large apricots with fleshy pulp.

Useful kuraga from apricot - how to dry?

Preparation of dried apricots for the winter:

• Take the clean, not affected by anything, slightly unfinished, hard fruits
• Wash them well. Divide into halves, remove apricot bones
• Fold the prepared, cleaned fruits in a colander, hold them over the steam of 12-15 minutes. This is done so that the kuraga does not acquire a dark shade in the future
• After the apricots should dry slightly in a colander
• Treated fruits, put on the tray and put in the chill for two to three hours
• Then dry the dried apricots in the sun. There will be a lot of time for drying-about two to three weeks

Kuraga of natural drying

IMPORTANT: When you choose the bones from the apricot, do not throw them away. Indeed, from these seeds you can get nuclei in which there are many useful substances. In addition, they are used in the confectionery industry to add cakes, etc.

How to dry apricots on dried fruits in the sun?

If dried fruit drying is carried out correctly, then they will be stored for a long time and supply your body with useful vitamins all winter.

How to dry dried fruits in the sun?

1. Remove apricot from the total mass spoiled, soft fruits
2. Stell yourself, remove the bones from the remaining, suitable for the use of fruits
3. Again, put them in a colander in portions and hold them over the pots steaming with boiling water, or dip them for a few seconds into a solution of water with a lemon (per liter of water, 2 teaspoons without a slide of citric acid)
4. Then leave them in a colander for twenty minutes, let the water run away
5. Place the slices on a lattice cut upward
6. Put in a cool, well-ventilated room for 1.5-2.5 hours
7. Then take out in the sun. So dry all day. If it rains, bring it to the room
8. In the sun they need to dry at least six days
9. The rest of the time, apricots are dried in a cool, ventilated place
10. Fruits that do not stick to the fingers and are completely dry are considered to be dried

How can you dry apricots in the sun yourself?

How to dry apricots in the oven?

If you have a spacious oven, then it will not be difficult to dry apricots in it.

How to dry apricots in the oven correctly?

To do this, you will need:

• Again, sort out the fruits and separate them from the bones
• Lay out on lattices or sheets covered with parchment paper
• Turn on the oven and place these sheets there. The temperature inside the oven should be 40-55 degrees
• For some time, bring the temperature in the oven to 60-70 degrees
• Fruits must be periodically turned over so that drying passes evenly
• Approximate drying time with this mode 11-12 hours
• To determine the readiness of dried apricots, press on it if the juice does not protrude from the fruit, and it does not stick to the fingers, it means that the apricots have already been dried

Drying fruits apricot in electric breathing

IMPORTANT: Make sure that the temperature in the oven does not exceed the installed, otherwise they can simply be fried.

At what temperature to dry apricots?

As mentioned above, at first, drying passes at low temperature, about 50 degrees, so that the entire surface of the fruit is not baked at once. And then they gradually bring to 65 degrees. This is the optimal mode for drying fruits, in this case - apricot.

What should be the temperature for proper drying apricot?

How to dry apricots for the winter in an electric dryer?

Drying fruits in an electric dryer is a pleasure, you will not need to wear fruits back and forth in the sun, and dust will not settle on them. Also, if you do not live in your home, but in the apartment, then the household dryer is indispensable for the preparation of vitamin, useful dried apricots.

How to dry the fruits of apricot in a dryer?

How to dry apricots in a dryer, read on:

• Start by bulkheads of washed fruits and separation of bones from them
• Hold them in a solution of water with a lemon so that they are not dark in the future, but are amber
• Let me dry on gauze
• Lay out on grilles
• Place in the dryer
• For the first two three hours - set the drying mode for 50 degrees, then for eight hours - 60 degrees, then again for 50 - for two hours

Drying Apricot in an electric dryer

IMPORTANT: If the finished dried apricots, lowered into the water, has the ability to swell, it means she has good quality.

How to dry apricots in the air group?

Fruits are more convenient to dry on the gratings of an air grill. To do this, you need to put them evenly on them and start the device. For apricot, it is better to use the average speed, the temperature is not higher than 120 degrees, then from 20 to 30 minutes it will take drying.

Drying fruits in the air -sencture

IMPORTANT: If the air temperature in the Aerogrile is above 120 degrees, then the apricots will become dark and they have practically lost useful properties.

How to dry apricots in the microwave?

The process of drying fruits in the microwave oven is not complicated, but requires attention. After all, in a short time, halves of apricot can simply turn into burnt crackers. Microwries very quickly dry any fruits.

For apricot, it is better to set the power of no more than three hundred watts and time for about two minutes. Then check the readiness of dried apricots. If the fruits are not dried yet, then increase the time by another thirty seconds and so little by little, increase the apricot until finished.

Drying Apricot in the microwave

How to dry apricot bones?

To be more precise, you need to dry the apricot bones, but the nuclei. To do this, free them from a strong shell. Dry in the oven at a low temperature or simply fry in a pan. Periodically checking the readiness.

How to dry the bones with apricot?

Apricot nuclei contains fatty acids, protein, carbohydrates, a lot of vitamin E. However, more than 40 such nucleoli cannot be eaten in one sitting. They have synical acid (amygdalin). Keep in mind that in different varieties apricot, different content of this poison. Therefore, control your appetite, do not overeat.

How to split a bone from apricots?

Now you have learned how to make kuraga yourself in various ways. It is also important: in order to save the finished dried apricots, you need to place them in bags of fabric, and then in a wooden, glass container with a lid. Just do not put them in containers of coniferous trees, otherwise the dried apricots will absorb the aroma and will not be so tasty.

Video: Drying Apricot in a special dryer