Breakfast for child 2-3 years. Dishes that can be prepared by a child aged 2-3 years: Porridge, omelet, cheesery - recipes

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In this article we will advise young mommies than you can feed the kid aged 2-3 years.

To feed a child for 2-3 years is quite difficult, especially if we are talking about breakfast, which should not only be delicious, but useful.

However, there are actually many recipes that are well suited for a children's breakfast, and if you also get ready-made dishes beautifully and interestingly, the child is happy and without tears bolds the contents of the plate.

Dishes that can be prepared for a child aged 2-3 years: list

It is necessary to understand that the child is not an adult man who can independently eat any food like the day. The baby needs it to be fed, and this meal should be useful, nutritious and rather calorie.

For breakfast for a child you can serve:

  • Porridge. Kashi must necessarily be in the diet of your crumbs. It is in the croups that contain a huge amount of useful substances - vitamins and trace elements that are needed for the normal operation of the children's body.
  • Meat. Also in the Child menu must be something meat. But it is worth remembering that under meat you need to mean fresh and better home meat, for example, rabbit meat, turkey, veal, etc., but not smoked sausage and sausages.
Dishes for a child

Dishes for a child

  • Fruits, vegetables, dried fruits. These products are also very important for the children's body, so do not forget to delight crumbus such goodies. By the way, dried fruits are perfectly suitable as an additive to various porridge.
  • Dairy products. Cottage cheese, milk, cheese - useful products for the child. But here you need to understand that it is better to give preference for home products than purchased. Sweet raws, cottage cheese masses, etc. You should not belong to useful dairy products.

Do not give a child  for breakfast the following products:

  • Sweets, especially chocolate candies, bars, chocolate oil sandwiches, etc.
  • Do not give a child a lot of flour and bakery products. Of course, a child at the age of 3 years old can make a bun with butter, but it is not necessary to get involved in such food.
Sweet and flour to get involved in

Sweet and flour to get involved in

  • Fried, sour, sharp generally need to be excluded from the diet of such crumbs. The use of such products will negatively affect the operation of the gastrointestinal tract and the liver.

Manya porridge on milk with bananas for breakfast for a child: recipe

The manna porridge for a child for a child is that food that each person is associated with childhood. Not all the children love to eat such food for breakfast, but if you try a little, you can cook a delicious dish, which will be happy to eat not only a child, but also an adult man.

  • Manka - 1.5 tbsp.
  • Milk - 300 ml
  • Sugar sand - 1 tsp.
  • Creamy butter - small piece
  • Banana - 1 pc.
For a child

For a child

Prepare such a breakfast is simple enough:

  • In a container with a thick bottom, we pour the specified amount of milk. It is advisable to use the milk to use homemade since it is much more useful to shop. We wait until the milk boils.
  • Sugar sugar boiling milk, stirring ingredients.
  • Next, we snatch the semolina cereal, constantly stir the contents of the pan. Fire at this moment do not very strong, otherwise the porridge will prigit.
  • Preparing porridge until readiness, add butter, and after we give a dish for another 5 minutes. .
  • Banana cut and either add pieces to the porridge itself, or lay them on the edge of the plate, and after it pour the semolus.
  • Optionally from berries you can make eyes and mouth making. This design dishes will distract the crumb, and he will gladly eat porridge.

Buckwheat porridge with milk and honey for baby breakfast: recipe

Buckwheat porridge is considered the most useful breakfast dish for a child, which is why young moms try to prepare her crumbs as often as possible.

  • Milk - 250 ml (and 250 ml to then pour buckwheat porridge)
  • Water - 250 ml
  • Bunch kernels - 1 cup
  • Sugar sand - 1 tsp.
  • Salt - chipotch
Sweet dairy buckwheat

Sweet dairy buckwheat

Next, follow such instructions for the preparation of porridge:

  • According to this recipe, the buckwheat croup is recommended to grind, however, if you do not want to do this, you can prepare whole cores of buckwheat. Crupe take, throw away all unsuitable kernels, rinse. If you still decide to grind the croup, then do it with a coffee grinder, but not entirely before the powder state.
  • In the container with a thick bottom, pour milk and water, wait until the contents of the pan boils.
  • Next, pumped into the container a barrel, sugar and salt, constantly stirring, boil the grinding buckwheat for 10-12 minutes.
  • If you will grind the croup, then the milk in it is not needed after readiness, its consistency and so it will be liquid. In this case, put a little creamy oil into porridge and at the request of honey. However, with honey, you need to be careful, because it often causes an allergic reaction in children. At the request, honey can be replaced with natural jam.
  • If porridge you boil from solid cereals, cooking time will be about 15 minutes. After cooking, porridge must be poured with boiled milk.

Omelet with chicken fillet for baby breakfast: recipe

Such breakfast will be very tasty and satisfying. Well, since this is not a dairy porridge that children do not like, there is a possibility that Kroch will eat such a breakfast with pleasure.

  • Chicken flesh - 1 pc.
  • Eggs - 4 pcs.
  • Milk Home - 100 ml
  • Salt - at your discretion
  • Creamy butter - 50 g
Chicken Omelet.

Chicken Omelet.

Prepare omelet will be thus

  • Initially, you need to boil chicken fillet. If we were preparing a breakfast for an adult, meat would be easier to fry, but in the case of children it is better to give preference to boiled product. Fille cooking until readiness for 15-20 minutes, in salted water. Next, the meat cut into small pieces.
  • In a separate container, drive eggs and beat them with salt.
  • Next, we pour milk into the container, mix the ingredients.
  • Now in the egg mixture we lay the pieces of fillet.
  • In the pan, we put a piece of butter, we wait until it is melted, and pour an omelet into the container.
  • Cooking a dish under a closed lid for 10 minutes.
  • From vegetables on a piece of omelet, you can make eyes and mouth.

Oatmeal with dried fruits for baby breakfast: recipe

Oatmeal is not a favorite kid of children. However, in the diet of the crumbs, it should be, since rich in various vitamins and microelements. So that the porridge turned out to be more delicious, add fruits, nuts and dried fruits into it.

  • Oatmeal - 70 g
  • Milk Home - 400 ml
  • Prunes, dried up a few pieces.
  • Raisin - Little Hand
  • Natural liquid honey - 1 tsp.
Helpful porridge for kid

Helpful porridge for kid

The dish will be prepared in this way:

  • Dried fruits mine and pour boiling water. Next, we crush in small pieces.
  • In a container with a thick bottom, we pour milk and wait until it boils.
  • Flakes preferably rinse.
  • In boiling milk snatch flakes. Fire under the saucepan make minimal, cook porridge about 3 minutes, constantly stirring it at the same time.
  • Prepassed dish Leave under a closed lid for 5 minutes.
  • Then add honey and dried fruits into porridge, let me stand out for another 5 minutes.
  • If a child has allergies to honey, replace it with a small amount of sugar or jam. Optionally, you can add fresh or frozen berries, fruits and nuts in porridge.

Cheesecakes with prunes for baby breakfast: recipe

Cheese can also be an excellent option for the breakfast of the child. It is a sweet and healthy dish, as a rule, like children, especially if you serve it with sweet jam and cocoa.

  • Eggs - 2 pcs.
  • Sugar sand - 3 ppm
  • Homemade cottage cheese - 250 g
  • Prunes - 5 pcs.
  • Wheat flour - 2 tbsp.
  • Refined vegetable oil - 3 tbsp.
Delicious cheesery

Delicious cheesery

The cooking process consists of such steps:

  • In the container we drive eggs, beat them a bit.
  • Next to the eggs we send sugar sand, mix the ingredients.
  • I surely see the flour, as we do not need lumps in cheesets. Surface flour into the egg mixture and mix the ingredients.
  • Next, we add cottage cheese in the container, which, if desired, you can pre-roll, knead the dough
  • Prices pour boiling water for 5 minutes, and then cut into small pieces and add to the dough.
  • From the finished dough, cheesery should be labeled in any form. Optionally, you can make something interesting like a tucca, heart, etc.
  • Now we pour 1 tbsp on the pan. Oils and fry on it 1 portion of cheesery. Do not burn the baby cheesens too long, to a crust. Cheesecans should be soft, juicy and not very fat. After removing the toughness from the frying pan, blot the excess oil with a dry napkin.
  • On the rest of the oil, do all the dough.
  • To eat the food process is more fun, form and serve cheese animals. For example, from the jam or pieces of fruit, make a round ray cheese and tell the child that it is a sun, etc.

Rice porridge with apples for baby breakfast: recipe

Rice porridge, this is another dish that should be in a diet of a 2-3-year-old child. Such porridge can also be squeezed with fruit, dried fruits and nuts. If the crumb is a little older you can add cinnamon, vanillin, etc., but only if the child does not suffer from allergies.

  • Rice - 1 cup
  • Water - 2 glasses
  • Milk - 200 ml
  • Salt - chipotch
  • Sugar sand - at your discretion
  • Apple sour-sweet - 1 pc.
  • Kuraga - a couple of pcs.
Porridge for the child

Porridge for the child

Prepare porridge for breakfast to the child will be thus:

  • Rice on this recipe, in principle, as for any rice porridge, it is advisable to take round, because it is better welded and it turns out more sticky. We wash the rice several times in cool water and send to the container with a thick bottom.
  • In the same container, we pour the specified amount of water.
  • Solim water and cook porridge under a closed lid until about 20 minutes ready.
  • Then we pour the specified amount of milk into the container, add sugar and cinnamon as desired and prepare the dish for another 5-7 min. On the smallest fire.
  • My apple is, if you wish, clean the skin and be sure to remove the core from it. Cut the fruit in small pieces.
  • Kuraga pour boiling water for 5 minutes, and after crushing
  • Add an apple and kuragu to porridge, mix the ingredients and give me a dish for 10 minutes. Under the closed lid.

There is a huge number of different dishes that can be prepared for small kids for breakfast, but the leading place among them still gets useful porridge.

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