
A list of useful and tasty food on the road. Tips for their collection and packaging.
The content of the article
- List of non-perishable food for the road
- Food for the journey by car in the summer: the list
- What to bring on a long journey of the food on the train: list
- What to take to the road of food on the bus: the list
- Eating on the road with your child: What to eat the child?
- What fast food to take to the road?
- How to cook the chicken in the road: a recipe
- How to cook burgers on the road: the recipe
- How to prepare sandwiches for the road: the recipes
- How to prepare sandwiches for the road: the recipes
- How to cook the patties for the road: the recipes
- How to cook cakes in the way: recipes
- What can you make to eat on the way?
- How to assemble termosok in the way that to put?
- Dietary food for the journey: the list of recipes
- How to keep food on the road in summer so as not to be spoiled?
- Video: what foods to take to the road?
Warm season inspires us to change the landscape and people. People with a large hunting goes on a journey to the warm sunshine.
Whichever mode of transport you choose, it is the road takes a certain amount of time. And that means no food with them not to do.
If you are a supporter of a minimum number of things along for the ride, without the elementary tormozka still not be able to hit the road.
What products are tasty and healthy, and able to withstand temperature changes in the way - let's talk details.
List of non-perishable food for the road

photo collage with non-perishable food, fit for travel
For travelers spending a lot of time traveling, the following non-perishable foods are suitable:
- any unleavened bread, for example, bran and pita bread
- spring rolls rice sheets
- processed cheese in foil and plastic jars
- hard cheese
- baked in foil with spices meat
- fresh fruits and vegetables - zucchini, cucumber, carrots, cabbage, bell peppers, hard tomato, banana, apple, pear, orange, grapefruit
- vegetable patties and fritters
- greens
- orekhi
- dried fruits
- muesli bars
- marmalade, candy, marshmallows
- quick-cooking cereals
- pates
- baby puree in sealed packages
- galetnoe cookies and candies
- still water with no sweeteners
Food for the journey by car in the summer: the list

dining table made of products prepared at home on the road by car
Summer travel by car convenient in that you can take with you finished slicing of vegetables / fruit / cheese / meat and create sandwiches / rolls.
Plus you have:
- sets of containers of different sizes
- disposable tableware
- cooler bag
- thermo-bag or package
Because a delicious picnic on the side of the road will give you the right time.
So a trip to the car safely take:
- of sweets - muesli bars, marshmallows, jellies, candies
- bulk - seeds, nuts, dried fruit, instant oatmeal
- fresh produce - vegetables, herbs, fruit peel in a sturdy, such as apples, bananas, oranges
- baked in the oven - potatoes, meat, cakes with sweet or cheese stuffing, cookies and casseroles without glaze
- boiled - egg shells without damage
- fried - pies with any stuffing, except meat, cheese cakes, vegetable patties and fritters
- bakery - unleavened bread, pita bread, biscuits galetnoe
- in hermetic packages - juices, spreads, baby food jars
- other - jerky dry or smoked sausage, meat bacon without interlayer, processed cheese and
- water without gas
What to bring on a long journey of the food on the train: list

mother and daughter eating sandwiches on the train home
If you are planning a long journey by train, then organize your diet of these products:
- water without gas and sugar,
- bread without yeast,
- galetnoe cookies,
- lollipops,
- hard cheese
- fresh fruits and vegetables without damaging the peel. Choose fruits with thick skin, so they do not become the cause of odors and emissions candidates ahead of time,
- chips from fruit and vegetables, that is dried, for example, in an oven,
- quick-cooking cereals, and noodles and mashed potatoes,
- nuts, seeds and dried fruits,
- boiled eggs in their shells with no cracks,
- dry sausage smoked, bought for the trip and processed vegetable oil,
- tea / coffee in a thermos,
- chicken cooked in a sleeve, which is sure to eat for the first day of travel.
If you like boiled vegetables, plan to eat them in the first or the second meal of the train. Best Stocks baked in the oven and foil.
Gather home sandwiches for the journey of vegetables, herbs, good grilled meat and cheese.
What to take to the road of food on the bus: the list

family of 2 adults and 2 children sit in the bus for the journey
Nowadays, we go on a bus either to short distances, or in tours for a week-second.
Therefore, a list of products suitable for such trips, we offer the following:
- lavash, bran bread, hanging cookies
- water without gas, juice in small hermetic packages, tea / coffee in thermos
- seasonal vegetables in raw or baked
- fresh fruits in the peel, which do not lose their form on the road
- dried fruits, seeds, nuts, muesli bars
- quick-cooking cereals
- ready sandwiches / rollers from vegetables, greenery
- solid and Melted Cheese
- ledges
- homemade pies without meat and jam
Food on the road with a child: What to take to eat a child?

kid eats a gallery cookie and looks out the train window
Depending on age, focus on the preferences of the child in food. If it is categorically against, for example, apples, then go only for yourself.
For baby, the best food is Mamino Milk. For a kid on artificial feeding, basking with powder mixtures, water and a boiler.
Definitely Must Have on the Food Road for the Child:
- galetny cookies
- ledges
- fruits and vegetables that he loves
- solid cheese
- baked in the oven meat
- quick-cooking cereals
Take juice in a hermetic package or not - to solve you. But note that after opening it, you should drink immediately either throw away the remnants without regret.
Remember the main rule - the more comfortable child on the trip, the calmer and more pleasant journey for you.
What quick cooking products take on the road?

delicious and useful non-resistant products in the container, collected for travel
Perhaps the fastest cooking are products that do not need it. That is:
- fresh vegetables, fruits, greens
- seeds, nuts
Other delicious examples of such food:
- quashie soup soups
- lavash and sliced \u200b\u200broasted bread
- solid cheese, sausage, cucumbers, tomatoes, Bulgarian peppers - crushed and folded in vacuum packaging
The third type of fast food products are bought on the eve of the store. For example,
- sweets that do not crumble
- children's fruit and vegetable puree
- muesli bars
How to make a chicken on the road: recipe

boiled chicken breast on a plate with sauces in plastic capacities, ready for packaging on the road
Each hostess exactly has a corporate recipe for chicken. However, not each of them is coming for travel. As you want and eat tasty, and minimally blocked. Therefore, too fat chicken definitely "fly."
Prepare on a sample chicken on the road on the recipe below.
You need:
- chicken breast
- salt and seasoning from herbs
- strong thread
- boiling water
- pot
Cooking:
- from chicken breast gently remove the bone and soda first from the inside of seasoning
- turn it out and fix tight thread
- put in a saucepan
- capture a liter of water and pour a chicken roll
- add salt to taste
- turn on moderate fire and slow it down from the moment of boiling
- leave the chicken languishing until full readiness
- remove from the pan and let cool
- cut the thread
If you plan a short journey, cut the chicken rings and use for sandwiches.
In the event of a long trip, leave it whole, fold into the container and add a gone tooth. He will perform a natural preservative for chicken and will extend her freshness for a day.
How to cook cutlets on the road: Recipe

appetizing homemade cutlets are folded into the container and ready to travel
Cutlets are different:
- meat
- vegetable
But focus on your gastronomic preferences when cooking.
As an example, add a recipe for vegetable boiler on the road.
You need:
- boiled in mundair potatoes 2 pcs.
- bulb
- carrot
- zucchini or Zucchini
- green Peas - 2 Glasses
- flour - 2 dimensional spoons
- salt pepper
- sunflower frying oil
- cream
- seasoning "Muscate Walnut"
Cooking:
- grind all the vegetables on the grater, except onions. Put it finely and fry
- squeeze carrot and zucchini juice / zucchini
- mix potatoes, onions, zucchini / zucchini, carrots, half of green peas and flour
- form small cutlets
- fry them on oil - every side of 2 minutes
- leave them in a warm frying pan
If you decide to take these cutlets with sauce, prepare it separately:
- grind the balance of green peas in the blender
- connect it with sour cream and mix
- add nutmeg
- fold the ready-made sauce in hermetically closing tank
How to cook sandwiches on the road: Recipes

ready journey sandwiches lie on the table on paper
Recipe 1.
You need:
- baton
- melted cheese
- salad leaves
- ham or any prepared meat
- vegetable oil for frying
Cooking:
- finger bread on one side on vegetable oil
- generously spread it melted cheese
- list salad on every piece of baton
- the meat ingredient is finely cutting and put on a leaf of salad on bread through one
- second piece cover top
Recipe 2.

ready sandwiches on the table, tied up thread
You need:
- baguette
- boiled eggs
- melted cheese
- cucumber
- parsley, dill or other greenery to taste
Cooking:
- cut the baguette on the wide side and expand it to the book.
- sketch both parts of melted cheese
- spread the greens in 1 layer, then sliced \u200b\u200bcucumber with circles
- place the egg slices from above
- fold neatly baguette and wrap in foil
How to make sandwich on the road: recipes

appetizing sandwiches with meat on the turret, ready for packaging on the road
Recipe 1.
You need:
- solid cheese
- break-free bread
- marinated cucumber
- ready meat, for example, chicken
- butter
- ketchup and mustard
Cooking:
- cut bread
- lubricate each piece with a small amount of oil
- turn over and apply a little ketchup and mustard
- top to put cheese, cucumber, meat, sliced \u200b\u200bwith pre-thin slices
- to prehee, put future sandwiches and root to a golden crust on both sides
- remove from the fire and cut the bread diagonally
- waterfront paper napkin residue fat on sandwiches and fold into travel container
Recipe 2.

delicious sandwiches on the road with cheese and pickled cucumber
You need:
- baton / Baguette
- avocado
- salad leaves
- washed slices salmon either like fish
Cooking:
- cut the Baton / Baguette on the Broad Side
- put on both of his parts the leaves of lettuce, mugs avocado and fish
- connect the pieces of bread together and wrap the sandwich in the parchment or foil
How to cook on the road Patties: Recipes

mountain of appetizing homemade pies on the road
Patties on the road are convenient and tasty. Especially if you have invested the warmth of your hands and love in them, and not just the right stuffing.
By the way, the last form out:
- rice with egg and greens
- cabbage
- apples and other sweet dense fillings
Recipe 1.

homemade cakes with cheese and egg on the table and in the basket
You need:
- Yeast dough
- Cabbage
- Bulb
- Chicken eggs
- Flour
- Milk
- Salt
Cooking:
- use ready-made yeast dough or prepare it convenient for you
- patch cabbage and hide it with boiling water
- finger chopped onion and add cabbage to it
- let's remove all together a couple of minutes
- boiled eggs shallow and mix with the cabbage-onion mixture
- roll the dough and divide on equal parts for pies
- spread the filling and sell them the form
- lubricate a mixture of milk with a raw egg and send a stove in a preheated oven
Recipe 2.

hill of fragrant fried pies with potatoes on the road
- Check the elastic steep dough on serum or kefir from eggs, salt and flour.
- Cut apples with small pieces and suck sugar.
- Roll the dough with the sausage and cut the circles with a width of 2 cm.
- Through your hands each and form a hollow for the filling.
- Add it and hide edges.
- Fry the pies on a grilled frying pan on a vegetable oil.
- Swim finished products in a paper towel.
How to cook in the road Baking: Recipes

girl preparing houses oatmeal cookies on the road
Recipe 1 Oatmeal Cookies
You need:
- oat flakes 2 measuring mugs
- flour 1 measuring mug
- sugar 0.5 measuring mug
- oil 0.5 bucks
- pack of vanilla sugar and chipping salt
- boiling water 0,5 stack
Cooking:
- connect oatmeal with vanilla and ordinary sugar
- pour boiling water in a mixture and mix
- melt the oil and add it
- enter the flour and mix everything
- your dough should be moderately wet and elastic
- pick off sky pieces of pieces from him and firm round biscuits
- fold them on a preheated sheet and send shut down in a hot oven
- readiness Control in Color Cookie
- optionally, at the stage of the kneading test, add nuts / raisins, then your delicacies will delight you with new shades of taste.
Recipe 2 Curd Envelopes

homemade Tasty Biscuit Cookies with Sugar on Desk
You need:
- cottage cheese 0.4 kg
- tutu oil or margarine
- fullack of sugar
- a pair of burst spoons
- 1.5 glasses of flour
Cooking:
- landing oil sneak with a half dose of sugar
- add cottage cheese, stir
- enter the flour and knead the tight dough
- roll it with a thin layer and cut into 8x8 squares or a little more
- in the middle of everyone, pour a little slide sugar
- clean the edges of the macaw on each square
- send Stove into the Preheated Oven
What can be cooking on a snack on the road?

fast and useful snack on the road - Home Rolls from a footwash with vegetables and meat
All fresh fruits and vegetables listed in the sections are suitable as a snack on the road.
Diverse your travel table prepared in advance:
- cutlet
- oladiami
- cheesecakes
- lavash rolls with beloved stuffing
- baked chicken and / or meat
- pies with different filling
- sandwiches and sandwiches
- vegetable cutting and sauces, which, after stirring, turn into a useful and delicious salad
- homemade sweet pastries
An alternative for those who are inclined to minimalism in nutrition on the road - this is:
- nuts and dried fruits
- seeds
- muesli bars
How to assemble thermos on the road, what to put there?

collected in the tray food for one person for one reception
- First, focus on the taste preferences of those who will eat on the road. For example, strict vegetarians definitely do not fit the chicken and sandwiches with meat.
- Consider the duration of the trip and the number of planned meals. Products prone to damage earlier, try to eat first.
- Be sure to put apples in the road thermos. They are rich in fiber and ensure the coordinated work of your digestive system.
- On the trip you will use canned food, such as seafood and fish.
- Any journey will not cost without clean water. At the same time, the less gas and dyes in it, the more useful it is for your body.
- To make a feeling of satiety at lunchtime, stock sandwiches, sandwiches, fast cooking porridge.
- Nuts, dried fruits and grains are suitable as a tasty and calorie snack. Put them in small quantities.
- If possible, try to use only seasonal vegetables and fruits characteristic of your locality or familiar to your daily diet.
Dietary food on the road: list, recipes

healthy dietary products for collecting a bag with food on the road
For those who observe the diet or simply attentive to their weight and well-being of travelers, the following products will be suitable:
- fresh vegetables / fruit / greens
- nuts, dried fruits, seeds, muesli
- packages with porridge / fast cooking soups
- pAstets and fused cheese in hermetic packages
- bread / Baton from Bran or wholegrain
- water without gas
- yogurt only before the first meal
From the cooked dishes are suitable:
- light sandwiches without meat, sausages
- vegetable Cutlets / Fritters
- muesli bars with nuts, dried fruits
- slicing for salads and sauces to them, for example, eggs with vegetables and mushrooms
- syrniki
From the list of finished dishes above each mistress, there is a recipe, tested by time and digestive system.
How to keep food on the road in summer so as not to be spoiled?

products in the container and photo of the road with the inscription "Food on the road: Useful Tips"
- The most convenient ways are the refrigerator bag and thermo.
If there are no, they will help frozen bottles and compote / juice bottles. They put the products in the bag and drink them after thawing. - Avoid wrapping food into cellophane packages. Replace them on foil, parchment paper, container from edible plastic.
- Collect bag only from chilled products. Otherwise, it is excessive heat can provoke their premature damage.
- Unfortunately, throw away those products whose freshness causes you suspicion. So you will save the remaining stock and health of your digestive system.