Recipes hot and cold snacks in tartlets with mushrooms.
The content of the article
- Ideas for tartlets canape with mushrooms: photo
- Tartlets with chicken and mushrooms: recipe
- Julienne in tartlets with mushrooms: recipe
- Tartlets with mushrooms and cheese, baked in the oven: recipe
- How to cook delicious tartlets with mushrooms and egg?
- Recipe for tartlets with white mushrooms
- Recipe for tartlets with meat and mushrooms
- Tartlets with mushrooms and crab chopsticks
- How to cook delicious tartlets with salted mushrooms?
- Recipe for tartlets with fried mushrooms
- Tartlets with mushrooms and carrots: recipe
- How to cook delicious tartlets with liver and mushrooms?
- Potato tartlets with mushrooms: recipe
- How to cook delicious mushrooms in sour cream in tartlets?
- Recipe tartlets with ham, mushrooms and cheese
- Tartlets with minishes and mushrooms: recipe
- How to cook delicious tartlets with champignons and cheese?
- How to cook delicious tartlets with pickled thraisters?
- Tartlets with mushrooms: Salad Recipes
- Video: Tartlets recipes with mushrooms
Mushrooms are a very popular food product during the offseason and winter. Frequently, mushrooms were used as a substitute for meat products during posts. Now champignons are an inexpensive and very tasty product, from which you can cook many snacks and second dishes.
Ideas for tartlets canape with mushrooms: photo
Mushrooms can be used both in boiled, fried and marinated form. In addition, hats often make tanks to fill them with salad. Such snacks look very beautiful. They are sufficiently satisfying, as mushrooms are a source of protein. For the preparation of Canapes, small and whole champignons are usually used. That is, they are not pre-cut, and they can be punched on spanks.
Tartlets with chicken and mushrooms: recipe
Mushrooms and chicken are a classic combination. These products complement each other, as the juicy mushrooms make meat more gentle.
Ingredients:
- 500 g chicken fillet boiled
- 500g pickled mushrooms
- Pickled onion
- Garlic
- Greens
- Mayonnaise
- Tartlets.
Recipe:
- Check or pick up mushrooms yourself
- Cut them with large pieces. Ideal for 4 parts along the leg
- Cut the boiled fillet stripes. Mix the products, enter pickled onions, garlic and greens
- Move all mayonnaise. Fill the baskets with the resulting salad
Julienne in tartlets with mushrooms: recipe
This is an unusual feeding of classic Julienne.
Ingredients:
- 500 g of fresh champignons
- 2 Lukovitsy
- 150 g of Smetanki
- 100 g of solid cheese
- Spices, Sol.
- Tartlets.
Recipe:
- Cut mushrooms with thin plates and fry in a frying pan with a small amount of oil, pour onions and hold down a little more on fire
- Pour sour cream and extinguish 7-10 minutes. Enter salt with pepper
- Spread mushrooms for tartlets, and hang on top of solid cheese
- Put in the oven for 8 minutes, decorate the baskets with greens
Tartlets with mushrooms and cheese, baked in the oven: recipe
Unusual recipe, where as molds, that is, tartlets are mushroom hats. Therefore, for the dish, select large mushrooms and carefully remove the legs.
Ingredients:
- 500 g of major champignons
- 200 g chicken fillet
- Garlic
- 1 Lukovitsa
- Mayonnaise
- 100 g of solid cheese
Recipe:
- Remove the legs and cut them into small pieces
- Move the chicken through the meat grinder and mix with crushed mushrooms
- Enter the grated onions, pepper and salt
- Subscribe fill the mushroom caps, pre-groaning them with mayonnaise
- Pull with a raw chips and put in the oven for 30 minutes
- On the bottom of the opposite, pour quite a bit of water
How to cook delicious tartlets with mushrooms and egg?
This is a classic recipe for a very tasty snack.
Ingredients:
- 3 boiled eggs
- 1 Lukovitsa
- 500 g of any fungi
- 100 ml of sour cream
- Salt and pepper
- Tartlets.
Recipe:
- Cut the mushrooms with plates and fry them with a bow in a pan.
- Enter salt, spices and sour cream. Extinguish 5 minutes, you need to thicken the mixture
- Turn off the heating and cool the mushrooms, enter the grated eggs
- Fill in the basket substance and decorate grated yellowers
- Smetanka gives a snack of cream and spicy taste
Recipe for tartlets with white mushrooms
Very unusual and satisfying dish. The spicy taste of white mushrooms will not leave anyone indifferent.
Ingredients:
- 200 g of white mushrooms
- 150 ml cream
- 2 raw yiits
- Salt, spices
- 1 Lukovitsa
- Some oil for frying
- Fresh puff pastry
Recipe:
- Tatch the mushrooms and fry them with a bow on the oil, adding spices and salt.
- In a separate appearance, take the raw eggs with cream.
- Metal baskets for cupcakes grease oil and put on them pieces of fresh dough, tightly pressing to the edges.
- Cash the dough for a fork and lay out mushrooms. Pour the egg-butter mixture into each basket and bake in the oven for 30 minutes.
Recipe for tartlets with meat and mushrooms
Most often, these tartlets are prepared in the oven and served hot.
Ingredients:
- 200 g champignons raw
- 300 g beef
- 100 g mayonnaise
- 1 Lukovitsa
- Salt pepper
- Tartlets.
- 1 egg
- 100 g of solid cheese
Recipe:
- Pump mushrooms and bow
- Boil meat until readiness in salted water
- Skip meat through a meat grinder. Add raw mushrooms and onions, enter the egg and spices
- Add some mayonnaise
- Fill the tartlets with a mixture and put in the oven for 20 minutes
- Remove from the oven and pour with cheese
- Put in the oven for 7 minutes
- Snack very juicy with saturated meat taste
Tartlets with mushrooms and crab chopsticks
This is not a hot snack, but a cold salad.
Ingredients:
- 200 g crab sticks
- 200g pickled champignons
- Mayonnaise
- 100 g of boiled rice
- 100 g of canned corn
- Pickled onion
- Greens
- Tartlets.
Recipe:
- Grind crab sticks, and make mushrooms with small cubes
- Enter rice marinated onions and corn, greens
- All fuel mayonnaise and decompose in tartlets
How to cook delicious tartlets with salted mushrooms?
Ingredients:
- 1 smoked ham
- Bank of salted mushrooms
- Mayonnaise
- 150 g of solid cheese
- Parsley
- Tartlets.
- 100 g of white bread crackers
Recipe:
- Crackers are best prepared on their own from the baton
- Cut the mushrooms with large pieces, and divide meat on fibers
- Cheese cut into small cubes. Mix snack components, enter the parsley and turn it all mayonnaise
- Fill the tartlets with a stuffing, and lay the crackers on top
Recipe for tartlets with fried mushrooms
Fried mushrooms usually include hot dishes.
Ingredients:
- 0.5 kg of boiled potatoes
- 500 g of fresh champignons
- 1 egg
- 100 g cheese
- Butter
- Tartlets.
- Salt pepper
Recipe:
- For this dish take large tartlets
- Boiled potatoes turn into a puree and add champignons roasted on it. Enter salt, pepper and egg
- The resulting mixture fill tartlets and pour with a cheese chip
- Bake 10 minutes in the oven
Tartlets with mushrooms and carrots: recipe
This is a cold snack with Korean carrots.
Ingredients:
- 200g Korean Carrot
- 5 raw yiits
- Salt, spices
- 150 g mayonnaise
- Green Parsushki
- 250 g of pickled mushrooms
- Tartlets.
Recipe:
- Shake the eggs and fry them on a pancake frying pan
- You must have 2 egg pancakes. Cut them straw
- Marinated mushrooms cut into 4 parts
- Mix omelet with mushrooms and Korean carrots
- Get the components of mayonnaise and enter the greens
- Lay out salad in baskets
How to cook delicious tartlets with liver and mushrooms?
Unusual snack recipe with heptero-mushroom pate.
Ingredients:
- 500 g chicken liver
- Vegetable oil
- 300 g champignons
- 3 Lukovitsy
- 2 carrots
- Tartlets.
- Salt, spices
Recipe:
- Fry mushrooms in a pan with carrots and onions
- Liver slices put on the pan with oil and fry on both sides
- Place the mushrooms and liver in the blender, turn everything into pate
- Fill in a pate pastry syringe and squeeze the pate in the baskets
- Decorate at your discretion
Potato tartlets with mushrooms: recipe
Delicious hot snack. Sufficiently satisfying and calorie dish.
Ingredients:
- 500 g boiled potatoes
- 100 g of cream
- 1 egg
- Salt pepper
- 500 g champignons
- 2 Lukovitsy
- 150 g of solid cheese
Recipe:
- Mind potatoes and enter cream with egg
- Molds for cupcakes Lubricate the oil and sprinkle with breadcrumbs
- Fill out the shape of a potato mass, pressing it to the walls
- Fry Luckies with mushrooms, enter salt and pepper
- Fill tartlets with mushrooms and pour with a cheese chips
- Put in the oven for 20 minutes
How to cook delicious mushrooms in sour cream in tartlets?
Hot dish, which will replace the second. It is better to cook in large tartlets and serve portion.
Ingredients:
- 500 g of mushrooms
- 200 g boiled chicken breast
- 2 eggs
- 200 g sour cream
- Solid cheese
- Spices, Sol.
- Tartlets.
Recipe:
- Fry mushrooms with salt and spices and mix with sliced \u200b\u200bchicken fillet
- In a separate ass, mix the sour cream with eggs
- Fill in chicken and tartlett mushrooms and pour the egg-sour cream mixture
- Pull with cheese and bake 25 minutes
Recipe tartlets with ham, mushrooms and cheese
An interesting supply of delicious salad.
Ingredients:
- 200 g of ham
- 250 g of pickled mushrooms
- 2 melted cheese
- Pickled onion
- 2 cloves garlic
- 150 g mayonnaise
- Tartlets.
Recipe:
- Cut raws, ham and mushrooms cubes
- Enter pickled onions and garlic
- Get all the mayonnaise and decompose on tartlets
Tartlets with minishes and mushrooms: recipe
Hot snack for the festive table.
Ingredients:
- 400 g Fraha
- 1 Lukovitsa
- 250 g of mushrooms
- 150 g of solid cheese
- Tartlets.
Recipe:
- Cut mushrooms with small cubes and mix with minced meat
- Enter the grated onions, salt and spices
- Lay out the substance in the baskets and bake 25 minutes
- Plush the cheese and keep in the oven for 7 minutes
How to cook delicious tartlets with champignons and cheese?
Interesting flow of classic mushroom salad.
Ingredients:
- 250 g of pickled mushrooms
- 200 g of solid cheese
- A bunch of arugula
- Sunflower oil
- Balsamic vinegar
- Tartlets.
Recipe:
- Cut mushrooms with small cubes and mix with strips of solid cheese
- Brief arugula on small pieces and mix with cheese and mushrooms
- Fill all with balsamic vinegar and oil
- Fill in the basket in the substance
How to cook delicious tartlets with pickled thraisters?
Cheap snack for festive feast. Preparing very quickly.
Ingredients:
- Bank of marinated oh
- 2 boiled eggs
- 150 g mayonnaise
- 1 Lukovitsa
- 200 g sausage cheese
- Tartlets.
Recipe:
- Drain from the fluid and enter the chopped onions
- It can be pre-chopped in vinegar
- Enter chopped eggs
- Sausage cheese Cut thin stripes
- Add mayonnaise. Fill the stuffing baskets
Tartlets with mushrooms: Salad Recipes
Salad recipes with marinated and fried mushrooms are a lot. You should have a little blowing.
Salad with liver and mushrooms
Ingredients:
- 300 g chicken liver
- 300 g of pickled mushrooms
- 3 boiled eggs
- 150 g mayonnaise
- Pickled onion
Recipe:
- Boil the liver in salted water and soda it on the grater
- Add rubbish boiled eggs
- Enter pickled loafs and sliced \u200b\u200bmushrooms
- Get the components of mayonnaise
- This salad can fill tartlets
Salad with mushrooms and seafood
Ingredients:
- 300 g of pickled mushrooms
- 250 g of boiled sea cocktail
- 150 g mayonnaise
- 3 eggs
- 150 g of corn canned
Recipe:
- Cut mushrooms with large slices and mix with sea cocktail
- Eggs cut into 8 pieces and add to the mixture
- Pass the grains of corn and make a substance mayonnaise
- You can add a pickled bow
Mushrooms - a nutritious and useful product on a festive table. With the use of mushrooms, you can make many hot and cold snacks.