Red beets: recipes for everyday salads and snacks. Stewed beets in sour cream, baked in foil, fried with onions, a salad with cheese, garlic and mayonnaise, prunes, apple - the best recipes

Salad recipes with beets.

Beetroot contains a huge amount of nutrients. These elements cannot be met in any other vegetable, and they are almost not destroyed after heat treatment.

That is why this vegetable benefits both in raw state and in finished. Consider the most popular dishes that can be made from beets.

Beetroot stewed with carrots and onions: recipe

This recipe is very useful and it is not prepared for long. Prepare it to children, since the beets after heat treatment still contain a large number of vitamins and useful elements. In addition, this dish is very tasty. Take the following ingredients:

• 2 beets
• 1 carrot
• 1 onions
• 3 tomato juice
• Salt and black pepper (to taste)

Beets with carrots and onions

The sequence is as follows:

• Clean carrots and beets. Rub vegetables on a grater.
• Peel onions, and then cut into half rings.
• Fuck the onion in a pan until it becomes soft.
• Then put the carrots, beets, a small amount of water there and stand all the vegetables for 20 minutes.
• In 5 min. Before the end, pour tomato juice into the pan, season with salt and pepper.

Stewed beets in sour cream with garlic: recipe

Stewed beets in sour cream with the addition of garlic is a very tasty and fairly healthy dish. Prepare it for dinner, serve hot, or instead of salad to the side dish. Believe me, if you bring this recipe to your own menu, your relatives will appreciate it. The following ingredients:

• 300 g of beets
• 1 onions
• 100 g of sour cream
• A couple of cloves of garlic
• Salt and black pepper (to taste)

Beetroot with garlic

Preparation:

• Fry on onions in vegetable oil until it acquires a golden color.
• Add beets to onion and mix everything well. Fry the vegetables for 10 minutes.
• Season the vegetables with sour cream, add salt and pepper.
• Pill the vegetables for another 25 minutes. At the very end, in about five minutes, add chopped garlic.

Stewed beets like in kindergarten: recipe

Many parents came across at least once in their lives when children do not want to eat home food, but ask to cook what they feed them in the kindergarten. However, not many mothers are able to repeat food that would be completely similar to a recipe from a kindergarten. Use our recipe, your children will definitely like it. Take the following ingredients:

• 3 beets
• 1 onions
• A couple of cloves of garlic
• A little spices

Further:

• Put the beets in a pan, pour water so that it completely covers the vegetables. Boil the beets until cooked.
• Clean onions. Cut it into small cubes and fry it in vegetable oil until the onion becomes transparent.
• Add a little seasoning to it (salt, pepper), beetroot chopped on a grater and chopped garlic.
• Mix all the ingredients well and fit with a closed lid for 40 minutes.

Beets, like in kindergarten

How to bake beets in the foil in the oven?

Boiled beets, of course, are very useful. But the baked one is not inferior to her. Take the following ingredients:

• 600 g of beets
• A small number of spices (to taste)

Beetroot baked in the oven

For baking:

• Wash your beets well. Remove her long roots.
• Then wrap the beets in foil to get a small bag.
• Place the beets in a preheated oven to 200 ° C and bake until fully readiness.
• After the beetroot is baked, cut it with small slices, season with salt and black pepper.

Beetroot with garlic and mayonnaise: Salad recipe

This salad recipe is considered one of the most beloved and popular. It is preparing easily and quickly. Take the following ingredients:

• 4 medium -sized beets
• 4 garlic teeth
• 3 tbsp mayonnaise
• ½ tsp salt
• A little black pepper

Beetroot salad and mayonnaise

For salad:

• Boil the unpeeled beets for 30 minutes, and then clean it.
• Grate medium -sized grater.
• Peel the garlic and chop it.
• Mix all vegetables, add spices and mayonnaise to them.
• Better serve it to the table in a couple of hours.

Beetroot with cheese and garlic: recipe

This recipe will seem simple to you, but despite this it is very tasty. All because it has cheese. Take the following ingredients:

• 600 g of beets
• 50 g of mayonnaise
• 1 tsp salt
• 150 g of solid cheese
• A couple of cloves of garlic

Original design of beets with cheese and garlic

To get a delicious result:

• Boil the beets in salted water for 50 minutes. Cool it and clean it.
• Then chop beets, cheese and garlic on a grater.
• Pour mayonnaise into beets, add cheese and other ingredients. Mix everything well.

Beetroot salad with prunes and walnut: delicious recipe

A salad with beets, with the addition of prunes and walnut is one of those dishes that people prepare for the festive table. Try you too. But remember, not everyone may like such a salad. Take the following ingredients:

• 700 g of beets
• 8 pcs prunes
• 3 tbsp of crushed walnut
• 1 onions
• 3 tbsp mayonnaise.
• Salt

Salad

Further:

• Boil your beets and cool it.
• Pour boiling water for 10 minutes. Bunny, it should become soft.
• Rub the beets on a coarse grater.
• Cut onions with small pieces, add it to beets.
• Cut the prunes in small pieces.
• Add chopped onions, prunes and crushed walnut to beets.
• Mix all the ingredients and add salt and mayonnaise to them.

Fried beets with onions: recipe

Do you need to cook a simple, and at the same time delicious snack that all guests will like? Then look at this recipe. Take such ingredients:

• 4 beets
• 2 onions
• ½ tsp vinegar, salt and black pepper

Fried beets with onions

Fry as follows:

• Clean onions and cut it as smaller as possible.
• Heat the frying pan, pour vegetable oil into it and fry on the onion of the onion until it becomes gold.
• Wash well beets well, clean it, and then cut it with thin strips, or grate.
• Put chopped beets to fried onions and pour water to vegetables.
• Pill the vegetables for about fifteen or twenty minutes, and salt and pepper the dish.

Fear with apple recipe

In this salad, beets and apple are ideally combined. Serve salad as the main dish, or as a cold snack. Take the following ingredients:

• 250 g of apples
• 200 g of beets
• 1 tbsp of apple cider vinegar
• A small twig of mint, a little seasoning

Beetroot salad with apples

For a delicious salad:

• Wash the beets, and then dry it well.
• Cover the baking sheet with foil, and put the prepared beets on it.
• Make several small cuts on beets.
• Salt, pepper and put your beets in the oven, which you need to warm up to 130 ° C.
• Bake beets for about 35 minutes.
• Get baked beets, wait until it cools down. Then cut into small cubes.
• Take apples. Cut them with cubes, like beets.
• Mix apples with beets, season them with spices and apple cider vinegar.
• After the salad is slightly infused, season it with olive oil.
• On top of the finished salad, put mint leaves.

How to bake the beets in the microwave?

If you need to cook vegetables as soon as possible, use the microwave. Bake the beets in it.
This will need:

• 700 g of beets
• Salt and black pepper

Prepare the beets in the microwave quickly

Before baking:

• Wash well. Cut off its long roots and put it in a special dishes designed for a microwave.
• Support and pepper a little on top of the beets.
• Cover the dishes with the beetroot and put in the furnace for 10 minutes. Using the largest power.
• Beetroot is ready. Simple and fast.

Beetroot, carrots and cabbage salad: recipe

A salad made from beets with the addition of carrots and cabbage is a real vitamin bomb. Take the following ingredients:

• 1 beets
• 2 carrots
• 1/4 of the cabbage
• Salt and black pepper

Carrots, beets and cabbage salad

Further for salad:

• Cut the cabbage strips, put it in a bowl. Then season with salt, pepper and remember thoroughly.
• Clean the carrots. Grate it on a grater.
• Peel the beets too and grate.
• Mix all the vegetables, add vegetable oil to them, mix again.

Formed beets: recipe

Take the following ingredients:

• 120 g of beets
• 1 carrot
• 1 onions
• 1 salty cucumber, or slightly salty mushrooms
• 50 g of sour cream and tomato
• 10 three percent vinegar

Very beautiful and tasty stuffed beets

To prepare a salad:

• Wash your beets. Boil it with vinegar, clean it from the skin and choose all the pulp out of it.
• Finely chop the onions and carrots, then fry a little and add boiled beets to the vegetables.
• Also add cucumbers chopped to the resulting vegetable composition, or mushrooms.
• Mix all the ingredients well and fit in a pan for 10 minutes.
• Fund by the resulting mass, put it in a small saucepan, pour it with sour cream and bake until completely readily.

Beetrail with ginger: Recipe

Take the following ingredients:

• 1 average beet
• 1 onions
• 3 garlic teeth
• 1 lemon
• 50 g of ginger root
• 1 tbsp olive oil

Beetroot with ginger

An unusual, at first glance, salad is preparing this way:

• Clean the beets from the skin. Grate it on a grater.
• Cut onions in small cubes.
• Fight in olive oil first onions, then add beets to it.
• Prepare garlic and ginger: chop the garlic, and grate the ginger on a fine grater.
• After the beets prepares, add ginger and garlic to it.
• Mix all the ingredients well and pour their lemon juice.

Beetroot with vinegar - salad: recipe

Take the following ingredients:

• 3 beets
• 1/4 cup vinegar

Beetroot with vinegar

Further:

• Boil, or bake the peeled beets in the oven.
• Cut it into strips, put it in a bowl, season with salt and pepper.
• Then add vinegar and vegetable oil.
• Mix everything well and put in a salad bowl.
• Sprinkle parsley on top of the finished salad, or dill.

Beetroot with cottage cheese: recipe

It will be very easy for you to cook such a salad. Moreover, it can be a wonderful snack on the festive table.
Take the following ingredients:

• 1 large cooked beets
• 150 g of fat cottage cheese
• 1 garlic tent
• 3 tbsp, sour cream
• 3 fears of green onion
• Salt

Beetroot and cottage cheese salad

For cottage cheese-beating salad:

• Peel the beets on a grater. If you want, you can grate for Korean carrots.
• Clean the garlic, sell it through the press and add it to sour cream.
• Mash the cottage cheese a little.
• Grind the feathers of green onions as smaller as possible.
• Combine all the ingredients, salt and season with sour cream.
• Put the salad in a bowl and serve.

Beetroot stew with vegetables: recipe

This dish is not only very useful, it is also satisfying. Prepare him for dinner, call the guests, arrange a small holiday and rest well. Take the following ingredients:

• 1 kg of beets
• 2 sweet Bulgarian pepper
• 4 tomatoes
• 2 onions
• Salt and bitter pepper

Stewed beets with vegetables

The following actions:

• Rinse well beets well, boil it, or bake it in the oven until finished.
• Wash tomatoes and pepper, cut them.
• Clean onions and chop finely.
• Fry in a frying pan in vegetable oil onion until it becomes soft.
• Add other vegetables to onion (except beets).
• After the vegetables are ready, add the beets grated to them, and bring the dish to full readiness.

Beetroot with Brynza: Salad recipe

Such a salad has a very pleasant taste. Sweet beets, plus salted feta cheese and lemon gas station - an unforgettable combination is obtained. Take the following ingredients:

• 1 beets
• 100 g of Brynzes
• 1 tsp lemon juice
• 100 g of canned peas
• Parsley, dill
• Salt

Tasty salad

For a delicious salad:

• Rub the beets, it is better on a grater, which is designed to prepare Korean carrots.
• Mix lemon juice with salt, add oil to them.
• Cut parsley and dill, put the greens on a plate.
• Put rubbed beets on top of greenery.
• Sprinkle with peas.
• Cut into small cubes of the feta cheese and put it on top of beets.

Enjoy your meal!

Video: Favorite beetroot salad