How to make homemade fruit ice cream? Recipes of fruit ice cream, sorbet and ice with strawberries, kiwi, banana, apple

The article will give recipes for fruit ice cream, sorbet and fruit ice.

Adults and children adore ice cream. But in the store, often this product is not of the highest quality. There is a way out - cook ice cream yourself. According to the home recipe, you can prepare fruit ice, seal, creamy ice cream, in chocolate and with all kinds of fillings. Having mastered the basics, you can experiment and come up with your recipes.

• It is easier to cook ice cream in the ice cream. Firstly, this accelerates the freezing process and ice cream acquires such a structure as in the store
• However, you can cook ice cream in a regular freezer. This process will take longer and require periodic stirring of the mass
• You can cook fruit ice cream from almost all fruits and berries: strawberries, banana, kiwi, currants, raspberries, apples

Apparatus - ice cream for preparing fruit ice cream

• Icense is a convenient device for making ice cream at home. There are two types of ice creams: mechanical and electronic
• Modern ice creams are electronic. They have a reservoir where the food mass for ice cream is placed, and around - cooling elements
• There are autonomous ice creams and those that are placed inside the freezer. In autonomous ice creams, the cooling process occurs using ice and salt
• In the ice cream, you can prepare desserts from almost any products: fruits and berries, milk, soft drinks, juices. Mosenitsa independently mixes the mass for ice cream, which saves time and makes the cooking process especially pleasant

Freezer

Fruit ice cream from banana

For the preparation of fruit ice cream from the banana you need: 300 grams of ripe bananas, 150 ml of cream 10% fat, 100 ml of milk, sugar to taste

• Grind the bananas in a blender in mashed potatoes. So that they do not darken, you can add a teaspoon of lemon juice
• Add cream, milk and sugar to bananas using a mixer into a homogeneous mass
• We place the mass in ice cream and cook according to the instructions (about 30 minutes)
• We transfer soft ice cream in a jar and put in the freezer to preserve

Ice cream from the banana

Fruit ice cream from kiwi

Kiwi ice cream, not only tasty, but also incredibly beautiful dessert. For those who do not really like kiwi acid, it is recommended to add a little sugar to the dish, or cover ice cream with chocolate

The easiest recipe for ice cream from kiwi is as follows:

Ingredients: we need kiwi, wooden ice cream sticks and milk chocolate.

Recipe:

• Cut the kiwi on the rings, string on the sticks for ice cream and send it to the freezer for 2 hours
• Cooking melted chocolate in a water bath
• Frozen kiwi on a stick we dip in chocolate on the parchment paper and put again in the refrigerator for an hour

Another recipe that is better to cook in ice cream.

We need: kiwi 4 pieces, fat cream 200 ml, sugar to taste.

• Grind the kiwi in a blender, beat the cream and mix thoroughly with the mass of kiwi.
• Add sugar
• We prepare a mass for ice cream in the ice cream before thickened

Ice cream from kiwi

Fruit ice cream from apples

To make ice cream from apples, we do not need ice cream. But you need to have ice cream molds, which can replace small disposable cups

We will need: food gelatin, 3 large apples, suckers to taste, lemon juice and water.

Recipe:

• Soak the gelatin and dissolve
• Peel the apples from bones and skins and chop in a blender
• Mix the apple mass with gelatin, sugar and lemon juice
• Pour the mass for apple ice cream into cups, insert the sticks for ice cream and place it in the freezer
• If desired, ice cream can be decorated with chocolate

Recipes of delicious fruit ice cream from strawberries, currants

Almost any berries are suitable for preparations for fruit ice cream: strawberries, currants, raspberries, blackberries. If desired, you can combine ingredients

Ingredients: sugar, water and any fresh berries.

Recipe:

Cooking syrup:

• Pour sugar with a small amount of water and cook over low heat until sugar is completely dissolved
• At this time, we cook berry mashed potatoes with a blender
• Then mix the berry mass with syrup
• Pour ice cream in molds and put in the freezer

In order for ice cream to be easily removed from the mold, you need to place the shape with ice cream for a couple of seconds in hot water.

Strawberry ice cream

How to cook fruit ice cream at home without ice cream?

• Almost any recipe for fruit ice cream can be prepared without the use of ice cream. The essence of this apparatus is that it constantly mixed ice cream so that it does not relax and ice crystals do not form
• You can constantly mix ice cream yourself every 1-2 hours until it is completely solidified

There is still one secret: the better the products will be mixed initially, the better the mass will freeze. A simple way to make ice cream without ice cream is just to freeze pieces of fruit.

• For example, the banana is cut along and in half and in its parts sticks are inserted from ice cream
• Banana is placed in the freezer for an hour
• Then it can be dipped in melted chocolate, nuts or sweets and freeze again
• Such a bright dessert will become a decoration of any table

Ice cream fruity sorbet: recipe

Lemon sorbet.

Ingredients: lemon juice, sugar, water, egg protein.

• Cooking sweet syrup because of lead and sugar
• Cool it and add lemon juice to it
• Put in the freezer until complete cooling
• At this time, whip eggs into thick foam
• Mix them with lemon syrup
• Put the sorbet in the freezer and mix every 30 minutes

Blueberry sorbet.

Ingredients: blueberries, sugar, slightly lemon juice, water.

Recipe:

• Cooking sweet syrup and cool
• We turn blueberries into mashed potatoes and add lemon juice
• Then mix the blueberry mass with the syrup and place it in the freezer
• Mix ice cream every 30 minutes

Lemon sorbet

How to make ice cream fruit ice at home, recipe

• Fruit ice is very simple. To diversify this dessert, you can add pieces of fruit to it

We need any natural juice (for example, apple) and pieces of fruit.

Recipe:

• Pour juice into the form, add fruits and put in the freezer
• Когда сок уже немного замерзнет добавляем к нему кусочки фруктов, перемешиваем и вставляем палочку для мороженого
• Such fruit ice is completely natural, without adding sugar and preservatives

Recipe for diet fruit ice cream

• Any ice cream prepared from berries or fruits does not harm the figure if eaten in the first half of the day
• Choose unsweetened fruits (apples, kiwi, lemons) and berries. But such fruits as bananas and grapes are best avoided
• Do not add sugar to ice cream so as not to add extra calories

Dietary fruit ice cream

Recipe:

• We beat a mixture of raspberries and bananas with a common weight of 100 g in a blender
• Dietary low -fat milk 300 gr. And mix this mixture
• Add 2 tsp. sugar powder and a drop of vanilla syrup
• pour the forms and let it freeze

Calorie content of fruit ice cream

• The average calorie content of fruit ice cream is 115-150 kcal per 100 g of product
• The final amount of calories will depend on the amount of sugar added and the type of fruit or berries
• To make it easier to calculate the calorie content of ice cream, study the number of calories in various fruits

Calorie content of fruits

Video: Ciwi sorbet