How to chop the cabbage correctly and cut it beautifully, its cubes, strips, quickly, subtly, finely, for pickling, salting, on borsch, salad, stewing with a special knife, in a blender, kitchen combine, meat grinder, on a grater?

How to crumble, crumple, cut and bus white and Beijing cabbage.

The content of the article

It would seem, well, what could be difficult in the oven of cabbage? But not. Many, even the most economic women and girls, do not know how to cut this vegetable correctly. But it is from cabbage that we make delicious pickles and salads.

Today we will consider the most popular and convenient ways to tackle cabbage.

How to chop white cabbage for salting, pickling, on what days?

The salting and pickling of vegetables is not just the process of harvesting products for the winter, it is a whole action, which must be carried out according to a certain, already traditional method.

It is important to consider not only the quality of vegetables, the method of cutting them, but also the days on which you harvest pickles.

So, let's start, perhaps, with the ways that it is best to use in order to cut cabbage for salting.

Firstly, you need to immediately say that the cabbage can be tumored in completely different ways. It all depends on the recipe that you choose and, of course, your preferences. However, we will talk about the classic way that our great -great -grandmothers were probably used.
Under the classic method of shining white cabbage, we mean its cutting with thin strips.
Well, let's get down. We take a cabbage of medium size cabbage, pay attention to the fact that the vegetable should be dense, tight and white. The most delicious salting will be made of such cabbage.
Cut the vegetable into 2 parts. You need to cut in such a way that the stump is only on one side of the cabbage.
Then we take part of the vegetable, put it on the rib so that the incision looks in the other direction from you, and begin to tire.

Cabbage tackle with a knife

Slices for cabbage need to be made thin. In this case, the hand should make almost circular movements.
Be careful, neither a stump, nor the entire area around it should “get into your arm”.
You can adjust the length of the resulting strips yourself, if necessary, cutting them.
Having chopped cabbage in this way and salting or starting it, you will get a delicious snack!
For this shinkling method, we recommend choosing an ordinary kitchen knife with a long blade. The only thing you need to pay special attention to is whether the knife is sharpened. We will talk in more detail about tire knives a little later.

We remind you that the cabbage is best for the calendar of the workpieces that you can find by clicking on link.

How to chop white cabbage quickly?

Well, it happens that you absolutely do not want to engage in cooking and the harvesting of pickles is no exception. Moreover, there are people who are not prepared in principle. However, the situation requires this and you need to chop cabbage as quickly as possible.

In this case, the following methods will come to the rescue. So, 1st place in the speed of the oven of cabbage takes electric meat grinder. Yes, do not be surprised, namely a meat grinder. Well, who would have thought that this kitchen device can be used for such needs.

And here is easily. Almost any electric meat grows has a special nozzle called “Vegetable Graduation”. It is she that we need. To use the meat grinder for this purpose, of course, it is important to read its instructions.

If you describe the shinkling process in 2 words, then you will need to install a special nozzle, by the way, as a rule, there are several different ones in the set, with which you can chop the vegetable thinly or thicker.

Fast cabbage tire

Next, let's talk a little about the preparation of cabbage:

We wash the vegetable well under running water
We remove several upper leaves
Cut the cabbage into pieces, after removing the stump
Next, we put the pieces of the vegetable in the neck of the meat grinder and in just a few minutes we get a chopped head of cabbage
If you are not the happy owner of such a kitchen assistant, you can use a special grater for vegetables.
The principle of its work is more than simple. The washed vegetable must be cut into parts convenient for work and grate. However, this method is more expensive in time.

How to chop the cabbage with an ordinary and special knife?

The most common cabbage tackling method involves the use of a knife. Of course, most often we use an ordinary kitchen knife, but the time goes on and the kitchen devices will be very quickly improved.

So, let's look at and compare the methods of cutting cabbage with an ordinary and special knife.

In order to chop the vegetable, you can limit yourself kitchen knife. In this case, it is recommended to take a large knife with a long blade. The knife should be sharp, otherwise cabbage sheets will break, and not cut
My vegetable, we cut the upper leaves, cut into several parts. You can either leave the stump on one part of the cabbage, or removed at all
We turn the cabbage so that it “looks” at us. With the left hand, we hold the vegetable from the "wrong" side, and the right, respectively, chop.

Tire cabbage with a knife

They figured out the kitchen knife. Now Let's talk about a special knife for the cabbage tires:

Such a device is an ax with a plastic pen and several sharp blades.
It is recommended to cut the vegetable with such a knife across the fibers.
Otherwise, everything is extremely simple. My cabbage is put on a cutting board with a stump down and cut a small piece with an ordinary knife on the side.
We turn the heads on the side and begin to tire. The movements should be neat and moderately strong. As a rule, chopped cabbage with a special knife with movements from top to bottom.
It is very convenient to work with this knife, since the risk of getting hurt, using this device is minimal, but the shift speed is simply incredible. Having a little experience, the cabbage of cabbage chips in just 3-5 minutes.

How to chop cabbage in a kitchen combine, blender?

Combines and blender are indispensable things in the house of any mistress. With the help of this miracle technology, cooking turns into an incredibly pleasant process.

In order to chop cabbage in the kitchen combine, you need to do the following:

The vegetable must be washed and cut into small pieces. Why small? Because the gutter in which you need to lay cabbage is small in size. If the pieces are large, they simply get stuck in it
Here's another advice: It is necessary to tire cabbage not only without stumps, but also without the leaves that are at its base, because they are too bitter
Now we take the no need we need, put it on the combine and set the suitable mode for the shift
Turn on the device and carefully lay cabbage in it, if necessary, helping yourself with a special pusher
The vegetable will be crushed in the way you need in a matter of minutes

Cabber in combine

A blender is also an equally useful thing, however, using it to grind cabbage, the maximum of what you can count on, it is on chopped vegetables.

Cut the cabbage again in small pieces
In the device we install the knives suitable for this process
Gently lay the cabbage and close the blender
Select the desired mode and turn on the device
After a few minutes you will get chopped pieces of vegetable

How to chop the cabbage on a grater: which grater to choose?

Grater is the most affordable device with which you can relatively quickly and easily chop cabbage. However, there are a huge number of different teoks that differ both in price and quality. Let's figure out which grater is most suitable for tumbling of this vegetable.

Firstly, we must immediately say that when choosing a grater, attention should be paid to the following points:
The material from which it is made
Nozzles that are included
Grater
And, of course, the type of grater is manual, electrical or mechanical
All these factors will significantly affect the price of graters and its quality. If you have the possibility and necessity, then, of course, an electric grater will be the best option, however, a hand grater with several knives and nozzles will not be inferior in quality

Grater cabbage

Most often, housewives prefer to buy a regular grater. The principle of cabbage tires on such a grater is very simple:

The vegetable is pre-washed and cleaned, cut into 4 parts
Next, we take the necessary container into which we will tire the cabbage, set the grater there. It is important that the grater is stable in the container, otherwise it will be inconvenient for you to perform actions
The grater can either be put in the pelvis vertically, and hold it with the left hand, and the vegetable directly tire it with the right hand, or put it on the basin horizontally and tires like that
Using a manual device, follow the safety rules, otherwise you will easily injure your hand

How to chop cabbage for borscht: methods

Borsch is a delicious dish that both children and adults love. It will not be a secret to anyone that cabbage is an integral ingredient when preparing it, so every housewife, who will decide to cook borsch, will definitely think about how to chop this vegetable.

As a rule, for the first dishes and borscht, including the cabbage, it is customary to cut the cabbage. However, the straw is rarely cut into a thinly, most often it is stripes of medium thickness.

Cabbage for borsch

To cut the cabbage for borsch, we need to take the average vegetable in size, cut it in half and cut each half into a few more lanes. You can adjust their width yourself, but most often, it is 3-4 cm. Now each resulting piece of cabbage is chopped into strips, the size of which should be 0.2-0.4 cm.
This is the traditional way to cut this vegetable for borscht this is exactly this one, however, if you wish, you can choose for yourself any other, for example, cubes.

How to chop white cabbage for extinguishing: methods

This is where your fantasy will be a place to walk around. It is possible to tire cabbage for stewing, in principle, as you like.

Most often, the vegetable is chopped again by strips. Well, this method fell in love with our hostesses. Perhaps because he is the fastest and simplest

Stewed overtime cabbage

We want to draw your attention to such a moment - the method of tackling cabbage directly depends on what it will need for you:

For example, you planned to cook something like lazy cabbage rolls-excellent, we suggest that you do not tire the cabbage, but grind with the help of a cutting. For this, cabbage forks are cut and a stump is removed from it. Next, the resulting parts of the vegetable are cut into several parts again and chopped into strips. After that, finely chopped the chopped straw
You can still extinguish the cabbage by cutting it with slices. However, this method is best suited if the heads are small. In this case, the cabbage is cut into about 6 parts. Remember, with this method of shinkling, the vegetable will be prepared much longer

How to chop salad cabbage: Methods

Remembering the salads from cabbage to mind, the famous “Dniester” comes first. This simplest salad has become a favorite dish of many people, and after all its main ingredient is the most ordinary white cabbage.

You can cut this vegetable for salads in many ways, because for different salads, the tire can differ significantly.

Mostly, of course, it is customary to use the finest straw, but a lot of things are solved by the fantasy of a person who prepares a dish.
If desired, the cabbage on the salad can be cut into small cubes or use the blender and make the vegetable chopped into small pieces - it all depends on what other ingredients will be in the salad.

Chop the cabbage for salad

For example, if there is meat in the salad, then it is best to cut cabbage in the same way as a meat product - long strips of medium thickness.
If corn, peas or mushrooms are added to the dish, then the stripes should be made less large and not long.

How to chop the cabbage finely?

The ability to finely and beautifully tire cabbage is an art that is far from everyone, but experience and regular training will help you deal with this task.

The easiest way to cut the vegetable is finely, the use of a fine grater.

Chop the cabbage finely

To do this, you need to purchase a grater for cabbage, the blades of which will be installed in such a way that only small slices can be obtained during the bus.
The kitchen combine will help you to lightly grind the cabbage - we described the method of its use earlier.

How to chop cabbage straws, thin, beautiful?

Do you dream of learning to tire the cabbage with a thin beautiful straw? Instead, get the ugly torn thick leaves of the vegetable? No problem! Remember, not every experienced mistress can do cabbage in this way, but all because this needs patience and a lot of practice.

Since we need to get a really thin straw, it is best to choose those tires in which you can independently adjust its size. In this way, the tumbling is an ordinary kitchen or a special knife.

If you prefer the 1st option, then first of all, thoroughly sharpen the knife. It is best if it is a large knife, with a long and necessarily a sharp blade and a non -slip pen.
We prepare the cabbage in earlier methods, cut into several parts and chink, while trying to capture as few heads as possible.

Chop cabbage stripes, subtly

If you like the 2nd method, then choosing a special knife for the cabbage tires, pay attention to how many blades it has and how they are installed. Contact the consultant for help, explaining that you need a small shift.
To make the straw the same and beautiful, all movements should be identical to each other. For example, the entire tire process should be made from top to bottom, from the top of the head to its bottom.

How to chop beautiful cabbage with cubes?

Cubes or as they are also called checkers, cabbage is chopped for various vegetable stews.

In order to chop this vegetable with cubes, a lot of efforts do not need.

The cabbage is cut in half, after which each half result should be cut into a few more strips. The approximate strip width is 1-2 cm.
Then we cut these strips across and get squares.
In order for all the squares to be beautiful and even, follow how width you have each strip of cabbage. If all the strips are identical, you will easily achieve the desired result.

How to chop the Beijing cabbage correctly: Ways

Beijing cabbage hit our tables not so long ago compared to white, but she fell in love with us no less.

Delicious salads, snacks and even cabbage rolls - all this can be easily prepared using this type of cabbage.

To begin with, the Beijing cabbage can simply be pulled with your hands into different pieces. Do not surprise, this method is very popular and is in great demand among the hostesses. Quickly and easy-just wash the “bee”, shake off the water and tear off 5-7 sheets from its base. Now, tear each leaflet into the pieces you need.

Chop the Beijing cabbage

Now let's talk about the cabbage tires. We also rinse the vegetable and clean from bad upper leaves, then cut into 2 parts, each of the resulting parts is cut into 2-3 parts. Cut the cabbage.
If you want to get larger pieces, then cut each part of the cut cabbage into only 2 parts and chop.

As you can see, chopping cabbage is quite simple, because in the modern world, in addition to a regular knife, there are many other very convenient devices for this process.