How to make lemonade at home: classic, with mint, apples, lime, strawberry, orange, currant, pear, gooseberry, pineapple juice, ginger, grapefruit, sorrel, elderber - recipes of lemonade from restaurants, recommendations for proper cooking

Tangerine Lemonade

Summer on the threshold, then it's time to cook refreshing drinks. Excellent option - Lemonade, let's cook it and prepare.

The most popular drink for quenching thirst in hot time is unconditionally lemonade. Clamp of lemon soda raises the mood of adults and children. In the Soviet times, at almost every corner, there were automata in which a glass of lemonade could be purchased for several kopecks. Modern devices selling gashed water are not very popular. There are a wide range of various types of lemonade.

Unscrupulous manufacturers are abused by adding preservatives, exceed the sugar rate. Therefore, give preference to your home lemonade. There is a huge number of recipes for this drink. When filing to the table, the glasses are decorated with lemones, mint leaves, lime slices. Experiment and you will find your favorite recipe.

Recommendations for cooking home lemonade

To prepare the right home lemonade, follow the following recommendations:

  1. For a saturated lemonade taste on the floor-liter of water, add at least 100 ml of fruit juice.
  2. To give sweet drink Better use honey. This product will be much more useful for your body than sugar. Lemonade with adding honey is a low-calorie drink.
  3. Frequent use of carbonated drinks has a negative impact on the stomach. Therefore, alternate recipes, and preference to non-carbonated lemonade.
  4. It is lemon juice that gives lemonade a key feature. Add it to the recipe, regardless of the remaining components.
  5. Dose the number of fruits and berriesOtherwise, turn the drink in compote or concentrated juice.
  6. For lemonade, it is preferable to use glass containers.

Classic lemonade

Products for classic lemonade:

  • Lemon - 2 pcs.
  • Sugar - 200 g
  • Boiled water - 1.5 liters
Houses

Houses

Recipe:

  • Washing lemons cut rings. We put cut into a deep bowl and sprinkle sugar.
  • We retain on time, so that the lemons allow the juice.
  • After a few hours, poured with a glass of boiling water. We will wait until the mixture will be cooled and add a liter of cooled boiled water. Drink is ready to eat.

Lemonade with mint

Products for mint lemonade:

  • Lemon - 2 pcs.
  • Sugar - 150 g
  • Mint leaves with 5-6 twigs
  • Water - 2.5 liters
Freshly

Freshly

Recipe:

  • Let's squeeze the juice from lemons. Prepare a saucepan for 3-5 liters. Pour the remaining lemon crusts and mint leaves into it. Pour water and bring to a boil. We add sugar and cook a few minutes. Give the liquid to cool and strain it. Add squeezed lemon juice. Lemonade is ready.

Lemonade with Lime

Products that will be required for lemonade with lime:

  • Lime - 1 pc.
  • Sugar - 150 g
  • Boiled cold water - 1 liter

Recipe:

  • Lime cut into small pieces. I fall asleep with sugar and crushing in a blender.
  • In the resulting mixture, we pour water. Mix and focusing to eliminate the thickness.
  • The resulting lemonade is ready to use.

Strawberry-mint lemonade

For strawberry mint lemonade, go back:

  • Strawberry - 300 g
  • Lemon - 1 pc.
  • Mint leaves - 50 g
  • Sugar - 100 g
  • Water - 1.5 liters
With strawberry

With strawberry

Recipe:

  • Berries of strawberry blender to a puree state. We shift the mass into a deep container. From lemon, cut off half and cut rings.
  • We add cutting to the strawberry. Mint twigs connect with threads and send to the rest of the ingredients.
  • Take the glass of boiling water and let it stand for at least an hour. Next, take out mint and add lemon juice with sugar.
  • Take the cool boiled water. The drink should be cooled and can be tasted.

Lemonade with taste of oranges

Products:

  • Lemon - 1 pc.
  • Orange - 1 pc.
  • Orange Fresh - 250 ml
  • Sugar - 250 g
  • Water - 300 ml
Orange

Orange

Recipe for cooking orange lemonade:

  • In the deep container, we pour a glass of sugar and pour water. With half a lemon peel and remove the add.
  • The mixture must be brought to a boil and cook for a few minutes. The resulting syrup is transferred to the vessel and leave cool.
  • Orange cut rings and add to syrup. Add a glass of fresh orange juice. Orange lemonade is ready.

Black currant lemonade

Products:

  • Black currant - 1.5 glasses
  • Lemon - 1 pc.
  • Sugar - 1 cup
  • Water - 2.5 liters
Currant

Currant

How to get lemonade from black currant:

  • On the berries it is necessary to remove the frozen. Scroll into a blender and beat them. The resulting mass is transferred to a saucepan and fall asleep sugar.
  • Add 1 lemon juice. In the pan, pour water and put on fire. After boiling, cook 10 minutes.
  • Stop drink for cooling. Before use, strain through the gauze. When feeding the lemonade, you can add mint leaves.

Italian lemonade: how to cook?

Products:

  • Fruit Juice - 1 Glass
  • Sugar - 400 g
  • Lemon juice - 1 cup
  • Lemon zest - 1 tsp.

Recipe for the preparation of Italian lemonade:

  • To begin with, we rub the lemon zest. Squeeze the glass of lemon juice and mix with sugar. In the resulting mixture, we pour hot water boiled water.
  • Let's breed and cool, and add juice from fruits. Lemonade from Italy is ready.

Pear lemonade: Cooking at home

Products that need to have home:

  • Pear - 2 pcs.
  • Lemon - 1 pc.
  • Sugar - 150 g
  • Water - 0.5 liters
From pears

From pears

Recipe:

  • Pears clean and cut into small cubes. In the deep container, we pour out fruit and fall asleep them with sugar. Pour 200 ml of water.
  • From the moment of boiling to put out 15 minutes. Pears must become soft. Squeezed lemon pour into a saucepan.
  • Fix and give cool. When feeding the lemonade, you can decorate with pieces of pear.

Roasted lemonades: how to do?

Lemon drinks of self-preparation are carbonated and without gas. There are several ways to hydrate water at home:

Gazing water with a siphon

  • The stores sell a variety of siphon models. Special container is filled with cold water and under pressure saturates with carbon dioxide.
  • The advantage of the siphon is a long holding of bubbles in water. In store lemonades after each unscrewing covers, water gasing is weakening.
  • Siphon can be made of plastic bottles.

Hazing without siphon

  • It is possible to gas with a small volume of lemonade using soda and citric acid. To the glass of syrup is added 1 tsp of soda and citric acid.
  • A chemical reaction will occur and bubbles are formed.
  • Such a lemonade remains sparning for a while. Therefore, drink it better immediately.
Can be done with gas

Can be done with gas

Hazing with mineral water

  • Using the purchase of soda water - one of the ways carbonated lemonade. In such a case in recipes instead of boiled water ready to use soda.
  • Such an option is useful in the preparation of a large volume of beverage.

Consider some recipes for carbonated soft drinks.

Aromatic summer lemonade

Products:

  • Watermelon - 2 kg
  • Lime - 1 units.
  • Mint - 10 leaves
  • Soda - 200 ml
  • Honey - 1 tsp..
summer

summer

The recipe of fragrant summer lemonade:

  • Watermelon flesh cut into small slices and fall asleep in a blender. By adding watermelon weight mint leaves and honey. sugar can be used instead of honey.
  • Grind a blender until smooth. Cut the lime half, squeeze the juice and soda, along with adding to the weight of the watermelon.
  • The resulting beverage is filtered through the sieve. Lemonade ready for use.

Lemonade from gooseberry

Products:

  • Gooseberry - 0.5 kg
  • half of lemon
  • half of lime
  • Carbonated water - 1 liter
  • Sugar - 150 g
  • Sprigs of mint - 3 pieces.
With a delicate flavor

With a delicate flavor

Recipe for Lemonade gooseberry:

  • In a deep pan pour gooseberries. Add sugar and mint leaves. Fill with water. We put on the fire and boil for 5 minutes.
  • Remove from heat and add the juice of half lemon. The beverage must be cooled.
  • Before use, filter through gauze. Add the sliced \u200b\u200blime. A refreshing drink with a sweet and sour taste perfectly quenches thirst.

Lemonade with pineapple juice

Products:

  • Pineapple juice - 1 cup
  • Lemon - 1 pc.
  • Carbonated water - 0.5 liters
Tropical

Tropical

Recipe for lemonade supplemented with pineapple juice:

  • For pineapple juice add the juice of one lemon and chilled sparkling water.
  • Mix ingredients and lemonade ready for use.

Ginger Limonad

Products:

  • Ginger root - 1 tsp..
  • Sugar - 150 g
  • Lemon - 1 pc.
  • Carbonated water - 1 liter
  • Boiled water - 1 cup
Freshness

Freshness

Recipe for ginger lemonade:

  • Piece of ginger peeled and cut into small pieces. Fill with sugar, add the zest of half a lemon and pour a glass of boiling water.
  • The resulting mixture should be insisted to cool.
  • The refrigerated beverage pour soda. Ginger carbonated lemonade ready.

Grapefruit lemonade with cinnamon

Products:

  • Grapefruit - 1 pc.
  • half of lemon
  • Cinnamon stick - 2 pieces.
  • Carbonated water - 1 liter
spicy

spicy

Recipe for cinnamon grapefruit lemonade:

  • Squeeze the juice of half a lemon. Add to it the juice of 1 grapefruit.
  • The citrus juice add the cinnamon stick and leave to infuse for half an hour.
  • Next you need to remove the cinnamon and add to drink soda.

Lemonads of the countries of the world

In different countries of the world, lemonade have their name and features of cooking. Some prefer fruit lemonades, others like drinks with different spices.

  • In England Use the main recipe for lemonade with the addition of mint leaves. In their home cooking add different berries.
  • In Italy Use recipes with the addition of herbal tinctures. The main recipe for lemonade was called "Lemonata".
  • The names of the lemonade from different fruits came to us from France. The pear lemon drink was called "Duchess". Orange-lemon was called "Orange". Classic home lemonade in this country is called "Sitronad".
  • In India Lemonade call lemon drinks with the addition of ginger, saffron, garlic and other original ingredients.
  • Egyptians The lemon drink is very appreciated for its useful properties. In Egypt, a classic recipe from lemon, sugar and water is very popular.

Restaurants recipes

Vitamined lemonade

Products:

  • Orange Fresh, Lyme Fresh, Lemon Fresh, Grapefruit Fresh- from 1 fetal
  • Apple juice - 1 liter
  • Cranberry Morse - 1 liter
Vitamins

Vitamins

Recipe:

  • Citrus pulp blender. We are dominant juice from apples and cranberry juice.
  • Such a lemonade will give energy for the whole day.

Lemonade with sea buckthorn

Products:

  • Lemon - 1 pc.
  • Fruits sea buckthorn - 300 g
  • Sugar - 100 g
  • Suggage - 1 liter
Sea buckthorn

Sea buckthorn

Recipe for sea buckthorn lemonade:

  • From the sea buckthorn pulp it is necessary to squeeze juice. Fall with sugar and boil.
  • Add lemon juice in the cooled mixture.
  • To the resulting drink to add carbonated water.

Lemonade from sorrel with elderberry

Products:

  • Leaves sorrel - 50 g
  • Beats Elders - 1 cup
  • Sugar - 0.5 cup
  • Lemon - 1 pc.
  • Gas water - 1.5 liters
Especially

Especially

Recipe for the preparation of lemonade from sorrel with elderberry:

  • Leaves sorrel together with berries elderly grinding to homogeneous mass. Fall as a sugar and pecking to the state when it melts.
  • In the cooled consistency to add juice of one lemon and gas production.
  • When applying, decorate elder berries. Restaurant recipe lemonade ready.

Assorted Apple Lemonade

Products:

  • Apples - 1 kg
  • Lime - 1 pc.
  • Sugar - 150 g
  • Mineral water with gases - 0.5 liters
  • Mint leaves
  • Ice cubes

Recipe for cooking lemonade from apple assorted:

  • Purified flesh of apples to take away and fall asleep sugar. Pour the juice of half lime and boil.
  • In the cooled mass add mineral water and mint leaves. Chilled lemonade is ready to use.

Video: Unusually delicious home lemonade